Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave)
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      Quick Stats
      • Calories 184 9% DV
      • Protein 19g 38% DV
      • Carbs 2.8g 1% DV
      • Fat 10g 16% DV
      • Fiber 1g 2% DV
      • Sugar 2g 3% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 61% RDI 176mg
      • Histidine 63% RDI 440mg
      • Isoleucine 51% RDI 710mg
      • Leucine 45% RDI 1218mg
      • Lysine 61% RDI 1289mg
      • Methionine 54% RDI 394mg
      • Phenylalanine 79% RDI 692mg
      • Threonine 68% RDI 709mg
      • Tryptophan 61% RDI 172mg
      • Tyrosine 54% RDI 470mg
      • Valine 42% RDI 772mg
      Protein Comparison Table

      Table Legend

      1. Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave)
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 74 74
      Essential  
      Histidine (mg)
      (%RDI)
      440
      (63%)
      440
      (63%)
      Isoleucine (mg)
      (%RDI)
      710
      (51%)
      710
      (51%)
      Leucine (mg)
      (%RDI)
      1218
      (45%)
      1218
      (45%)
      Lysine (mg)
      (%RDI)
      1289
      (61%)
      1289
      (61%)
      Methionine (mg)
      (%RDI)
      394
      (54%)
      394
      (54%)
      Phenylalanine (mg)
      (%RDI)
      692
      (79%)
      692
      (79%)
      Threonine (mg)
      (%RDI)
      709
      (68%)
      709
      (68%)
      Tryptophan (mg)
      (%RDI)
      172
      (61%)
      172
      (61%)
      Valine (mg)
      (%RDI)
      772
      (42%)
      772
      (42%)
      Conditional  
      Arginine (mg) 1132
      1132
      Cystine (mg)
      (%RDI)
      176
      (61%)
      176
      (61%)
      Glycine (mg) 1208
      1208
      Proline (mg) 864
      864
      Tyrosine (mg)
      (%RDI)
      470
      (54%)
      470
      (54%)
      Non-Essential  
      Alanine (mg) 1032
      1032
      Aspartic acid (mg) 1567
      1567
      Betaine (mg) --
      0
      Glutamic acid (mg) 2409
      2409
      Hydroxyproline (mg) 487
      487
      Serine (mg) 675
      675
      Lysine to Arginine Ratio of All Selected Foods: 1.14
      Data Source
      Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave)
      USDA Food Data Central Standard Release