Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Apricots, frozen, sweetened
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      Quick Stats
      • Calories 237 12% DV
      • Protein 1.7g 3% DV
      • Carbs 61g 20% DV
      • Fat 0.2g 0% DV
      • Fiber 5g 19% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 2% RDI 5mg
      • Histidine 4% RDI 31mg
      • Isoleucine 3% RDI 48mg
      • Leucine 3% RDI 94mg
      • Lysine 6% RDI 119mg
      • Methionine 1% RDI 7mg
      • Phenylalanine 7% RDI 63mg
      • Threonine 6% RDI 58mg
      • Tryptophan 7% RDI 19mg
      • Tyrosine 4% RDI 36mg
      • Valine 3% RDI 58mg
      Protein Comparison Table

      Table Legend

      1. Apricots, frozen, sweetened
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 242 242
      Essential  
      Histidine (mg)
      (%RDI)
      31
      (4%)
      31
      (4%)
      Isoleucine (mg)
      (%RDI)
      48
      (3%)
      48
      (3%)
      Leucine (mg)
      (%RDI)
      94
      (3%)
      94
      (3%)
      Lysine (mg)
      (%RDI)
      119
      (6%)
      119
      (6%)
      Methionine (mg)
      (%RDI)
      7
      (1%)
      7
      (1%)
      Phenylalanine (mg)
      (%RDI)
      63
      (7%)
      63
      (7%)
      Threonine (mg)
      (%RDI)
      58
      (6%)
      58
      (6%)
      Tryptophan (mg)
      (%RDI)
      19
      (7%)
      19
      (7%)
      Valine (mg)
      (%RDI)
      58
      (3%)
      58
      (3%)
      Conditional  
      Arginine (mg) 53
      53
      Cystine (mg)
      (%RDI)
      5
      (2%)
      5
      (2%)
      Glycine (mg) 48
      48
      Proline (mg) 123
      123
      Tyrosine (mg)
      (%RDI)
      36
      (4%)
      36
      (4%)
      Non-Essential  
      Alanine (mg) 82
      82
      Aspartic acid (mg) 380
      380
      Betaine (mg) --
      0
      Glutamic acid (mg) 191
      191
      Hydroxyproline (mg) --
      0
      Serine (mg) 102
      102
      Lysine to Arginine Ratio of All Selected Foods: 2.25
      Data Source
      Apricots, frozen, sweetened
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.