Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Chicken, roasting, giblets, cooked, simmered
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      Quick Stats
      • Calories 239 12% DV
      • Protein 39g 78% DV
      • Carbs 1.2g 0% DV
      • Fat 7.6g 12% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 179% RDI 515mg
      • Histidine 127% RDI 887mg
      • Isoleucine 138% RDI 1933mg
      • Leucine 112% RDI 3048mg
      • Lysine 134% RDI 2820mg
      • Methionine 134% RDI 977mg
      • Phenylalanine 198% RDI 1733mg
      • Threonine 168% RDI 1765mg
      • Tryptophan 153% RDI 428mg
      • Tyrosine 144% RDI 1262mg
      • Valine 111% RDI 2020mg
      Protein Comparison Table

      Table Legend

      1. Chicken, roasting, giblets, cooked, simmered
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 145 145
      Essential  
      Histidine (mg)
      (%RDI)
      887
      (127%)
      887
      (127%)
      Isoleucine (mg)
      (%RDI)
      1933
      (138%)
      1933
      (138%)
      Leucine (mg)
      (%RDI)
      3048
      (112%)
      3048
      (112%)
      Lysine (mg)
      (%RDI)
      2820
      (134%)
      2820
      (134%)
      Methionine (mg)
      (%RDI)
      977
      (134%)
      977
      (134%)
      Phenylalanine (mg)
      (%RDI)
      1733
      (198%)
      1733
      (198%)
      Threonine (mg)
      (%RDI)
      1765
      (168%)
      1765
      (168%)
      Tryptophan (mg)
      (%RDI)
      428
      (153%)
      428
      (153%)
      Valine (mg)
      (%RDI)
      2020
      (111%)
      2020
      (111%)
      Conditional  
      Arginine (mg) 2623
      2623
      Cystine (mg)
      (%RDI)
      515
      (179%)
      515
      (179%)
      Glycine (mg) 2121
      2121
      Proline (mg) 1984
      1984
      Tyrosine (mg)
      (%RDI)
      1262
      (144%)
      1262
      (144%)
      Non-Essential  
      Alanine (mg) 1856
      1856
      Aspartic acid (mg) 3629
      3629
      Betaine (mg) --
      0
      Glutamic acid (mg) 6012
      6012
      Hydroxyproline (mg) --
      0
      Serine (mg) 1699
      1699
      Lysine to Arginine Ratio of All Selected Foods: 1.08
      Data Source
      Chicken, roasting, giblets, cooked, simmered
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.