Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
instructions
Edit Save Share
Done
      Settings
      Cooked Lobster
      ×
      Clear Calculation Calculate Save Calculation
      Number of Servings:
      Edit Share Save
      Quick Stats
      • Calories 25 1% DV
      • Protein 5.4g 11% DV
      • Carbs 0g 0% DV
      • Fat 0.2g 0% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 21% RDI 59mg
      • Histidine 19% RDI 135mg
      • Isoleucine 17% RDI 236mg
      • Leucine 14% RDI 390mg
      • Lysine 19% RDI 404mg
      • Methionine 18% RDI 135mg
      • Phenylalanine 25% RDI 222mg
      • Threonine 20% RDI 213mg
      • Tryptophan 25% RDI 70mg
      • Tyrosine 22% RDI 191mg
      • Valine 13% RDI 242mg
      Protein Comparison Table

      Table Legend

      1. Cooked Lobster
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 28 28
      Essential  
      Histidine (mg)
      (%RDI)
      135
      (19%)
      135
      (19%)
      Isoleucine (mg)
      (%RDI)
      236
      (17%)
      236
      (17%)
      Leucine (mg)
      (%RDI)
      390
      (14%)
      390
      (14%)
      Lysine (mg)
      (%RDI)
      404
      (19%)
      404
      (19%)
      Methionine (mg)
      (%RDI)
      135
      (18%)
      135
      (18%)
      Phenylalanine (mg)
      (%RDI)
      222
      (25%)
      222
      (25%)
      Threonine (mg)
      (%RDI)
      213
      (20%)
      213
      (20%)
      Tryptophan (mg)
      (%RDI)
      70
      (25%)
      70
      (25%)
      Valine (mg)
      (%RDI)
      242
      (13%)
      242
      (13%)
      Conditional  
      Arginine (mg) 497
      497
      Cystine (mg)
      (%RDI)
      59
      (21%)
      59
      (21%)
      Glycine (mg) 359
      359
      Proline (mg) 242
      242
      Tyrosine (mg)
      (%RDI)
      191
      (22%)
      191
      (22%)
      Non-Essential  
      Alanine (mg) 286
      286
      Aspartic acid (mg) 522
      522
      Betaine (mg) --
      0
      Glutamic acid (mg) 794
      794
      Hydroxyproline (mg) --
      0
      Serine (mg) 208
      208
      Lysine to Arginine Ratio of All Selected Foods: 0.81
      Data Source
      Cooked Lobster
      USDA Food Data Central Standard Release (Common)