Nutrients to Rank
Choose food groups
Serving size
Select data source
| Checkbox | Number |
|
|
|
|---|---|---|---|---|
| + | 1 |
Chicken patty, frozen, cooked
1 patty
|
6.2g
|
Standard Release
|
| + | 2 |
4.7g
|
Standard Release
|
|
| + | 3 |
4.7g
|
Standard Release
|
|
| + | 4 |
Chicken patty, frozen, uncooked
1 patty
|
3.9g
|
Standard Release
|
| + | 5 |
2g
|
Standard Release
|
|
| + | 6 |
1.9g
|
Standard Release
|
|
| + | 7 |
0.7g
|
Standard Release
|
|
| + | 8 |
0.6g
|
Standard Release
|
|
| + | 9 |
Oscar Mayer, Wieners (beef franks)
1 serving
|
0.5g
|
Standard Release
|
| + | 10 |
0.2g
|
Standard Release
|
|
| + | 11 |
0.1g
|
Standard Release
|
|
| + | 12 |
0.1g
|
Standard Release
|
|
| + | 13 |
0.1g
|
Standard Release
|
|
| + | 14 |
0.1g
|
Standard Release
|
|
| + | 15 |
0.1g
|
Standard Release
|
|
| + | 16 |
0.1g
|
Standard Release
|
|
| + | 17 |
0.1g
|
Standard Release
|
|
| + | 18 |
Turkey, whole, light meat, raw
1 serving
|
0.1g
|
Standard Release
|
| + | 19 |
0.1g
|
Standard Release
|
|
| + | 20 |
0.1g
|
Standard Release
|
|
| + | 21 |
0.1g
|
Standard Release
|
|
| + | 22 |
0.1g
|
Standard Release
|
|
| + | 23 |
0.1g
|
Standard Release
|
|
| + | 24 |
0.1g
|
Standard Release
|
|
| + | 25 |
0g
|
Standard Release
|
|
| + | 26 |
0.1g
|
Standard Release
|
|
| + | 27 |
0g
|
Standard Release
|
|
| + | 28 |
0.1g
|
Standard Release
|
|
| + | 29 |
0.1g
|
Standard Release
|
|
| + | 30 |
0.1g
|
Standard Release
|
|
| + | 31 |
0g
|
Standard Release
|
|
| + | 32 |
0.1g
|
Standard Release
|
|
| + | 33 |
0g
|
Standard Release
|
|
| + | 34 |
Ham, smoked, extra lean, low sodium
100 grams
|
0g
|
Standard Release
|
| + | 35 |
0g
|
Standard Release
|
|
| + | 36 |
0g
|
Standard Release
|
|
| + | 37 |
0g
|
Standard Release
|
|
| + | 38 |
0g
|
Standard Release
|
|
| + | 39 |
0g
|
Standard Release
|
|
| + | 40 |
0g
|
Standard Release
|
|
| + | 41 |
0g
|
Standard Release
|
|
| + | 42 |
0g
|
Standard Release
|
|
| + | 43 |
Bockwurst, pork, veal, raw
1 sausage
|
0g
|
Standard Release
|
| + | 44 |
0g
|
Standard Release
|
|
| + | 45 |
0g
|
Standard Release
|
|
| + | 46 |
Chicken, broiler, rotisserie, BBQ, skin
1 serving
|
0g
|
Standard Release
|
| + | 47 |
0g
|
Standard Release
|
|
| + | 48 |
0g
|
Standard Release
|
|
| + | 49 |
0g
|
Standard Release
|
|
| + | 50 |
0g
|
Standard Release
|
|
| + | 51 |
0g
|
Standard Release
|
|
| + | 52 |
0g
|
Standard Release
|
|
| + | 53 |
0g
|
Standard Release
|
|
| + | 54 |
0g
|
Standard Release
|
|
| + | 55 |
0g
|
Standard Release
|
|
| + | 56 |
0g
|
Standard Release
|
|
| + | 57 |
0g
|
Standard Release
|