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Turkey, whole, meat only, with added solution, raw
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Turkey, whole, meat only, with added solution, raw

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Nutrition Facts
Serving Size
3 oz (85g)
Calories90
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.45g2%
Trans Fat 0.02g
Cholesterol 51.9mg17%
Sodium 164.9mg7%
Total Carbohydrate 0.12g0%
Dietary Fiber 0g0%
Total Sugars 0.05g0%
Includes --g Added Sugars--%
Protein 17.7g35%
Vitamin C 0mg0%
Vitamin D 0.17mcg1%
Iron 0.54mg3%
Calcium 11.9mg1%
Potassium 201.5mg4%
Phosphorus 189.5mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 10.76
  • Inflammation Score 10
  • Amino Acid Score 59%
  • Potassium/Sodium 1.22
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 90 calories in Turkey, whole, meat only, with added solution, raw coming from 78% protein, 1% carbs, 21% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Turkey, whole, meat only, with added solution, raw. This food consists of 76.5% water, 20.9% protein, 0.1% carbs, 2.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 90 5%
Fat 2g 3%
Protein 17.7g 35%
Carbohydrate 0.12g 0%
Sugars 0.05g 0%
Fiber 0g 0%
Cholesterol 51.9mg 17%
Saturated Fats 0.45g 2%
Net-Carbs 0.12g
Trans Fatty Acids 0.02g
Minerals
-- = missing data %DV
Weight85g
Calcium 11.9mg 1%
Iron, Fe 0.54mg 3%
Potassium, K 201.5mg 4%
Magnesium 20.4mg 5%
Phosphorus, P 189.5mg 15%
Sodium 164.9mg 7%
Zinc, Zn 1.4mg 13%
Copper, Cu 0.06mg 6%
Manganese 0.01mg 0%
Selenium, Se 19.2mcg 35%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 6.8mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.03mg 3%
Riboflavin (B2) 0.15mg 11%
Niacin (B3) 7.4mg 46%
Vitamin B5 (PA) 0.7mg 14%
Vitamin B6 0.57mg 34%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid --mcg --%
Food Folate 6mcg 1%
Folate DFE --mcg --%
Choline 44.7mg 8%
Vitamin B12 0.89mcg 37%
Retinol 6.8mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 23IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.07mg 0%
Vitamin D 0.17mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.17mcg
Vitamin D (IU) 6IU 1%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 64.8g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 10.76
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.05g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0.07g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 0.626g
Total Polyunsaturated 0.536g
Omega 3s 0.017g 1%
Omega 6s 0.338g 2%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 19.9
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.016g 1%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.003g
Docosahexaenoic Acid (DHA) 0.003g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.33g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.003g
Dihomo-gamma-linolenic acid (DGLA) 0.005g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.003g
Lauric Acid (12:0) 0.006g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.013g
Pentadecanoic Acid (15:0) 0.003g
Palmitic Acid (16:0) 0.287g
Margaric Acid (17:0) 0.004g
Stearic Acid (18:0) 0.134g
Arachidic Acid (20:0) 0.003g
Behenic Acid (22:0) 0.003g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.002g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.043g
cis-Palmitoleic Acid (16:1 cis) 0.042g
Heptadecenoic Acid (17:1) 0.002g
Oleic Acid (18:1) 0.417g
cis-Oleic Acid (18:1 cis) 0.402g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.006g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0.002g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.336g
Conjugated Linoleic Acid (CLAs) 0.001g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.017g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.005g
Eicosatetraenoic Acid 20:4 0.031g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.009g
Trans Fats
Trans-Polyenoic Fats 0.004g
Trans-Monoenoic Fats 0.016g
trans-Palmitoleic Acid (16:1 trans) 0.001g
trans-Oleic Acid (18:1 trans) 0.015g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.004g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 481mg 69%
Isoleucine 508mg 36%
Leucine 1229mg 45%
Lysine 1464mg 70%
Methionine 464mg 64%
Phenylalanine 572mg 65%
Threonine 644mg 61%
Tryptophan 189mg 67%
Valine 567mg 31%
Conditionally Essential Amino Acids
Arginine 1004mg
Cystine 167mg 58%
Glycine 757mg
Proline 958mg
Tyrosine 527mg 60%
Non-Essential Amino Acids
Alanine 959mg
Aspartic acid 1418mg
Betaine 3mg
Glutamic acid 2406mg
Hydroxyproline 104mg
Serine 703mg
Data Source
Turkey, whole, meat only, with added solution, raw
USDA Food Data Central Standard Release