Macronutrients | |||
---|---|---|---|
Food # | 1 | 2 | 3 |
Weight (g) | 480 | 24 | 201 |
Calories (%DV) |
206
(10%) |
69
(3%) |
322
(16%) |
Fat (g) (%DV) |
8.1
(10%) |
1.1
(1%) |
29.5
(38%) |
Protein (g) (%DV) |
13.2
(26%) |
3.5
(7%) |
4
(8%) |
Carbohydrate (g) (%DV) |
20.5
(7%) |
11.3
(4%) |
17.1
(6%) |
Sugars (g) (%DV) |
20.2
(40%) |
1.7
(3%) |
1.3
(3%) |
Fiber (g) (%DV) |
0
(0%) |
1.9
(7%) |
13.5
(48%) |
Cholesterol (mg) (%DV) |
33.6
(11%) |
0
(0%) |
0
(0%) |
Saturated Fats (g) (%DV) |
5.1
(25%) |
0.23
(1%) |
4.3
(21%) |
Net-Carbs (g) |
20.5
|
9.4
|
3.7
|
Trans Fatty Acids (g) |
--
|
0
|
0
|
Minerals | |||
Food # | 1 | 2 | 3 |
Weight (g) | 480 | 24 | 201 |
Calcium (mg) (%DV) |
480
(37%) |
26.6
(2%) |
24.1
(2%) |
Iron, Fe (mg) (%DV) |
0.19
(1%) |
0.65
(4%) |
1.1
(6%) |
Potassium, K (mg) (%DV) |
652.8
(14%) |
60
(1%) |
974.9
(21%) |
Magnesium (mg) (%DV) |
110.4
(26%) |
20.4
(5%) |
58.3
(14%) |
Phosphorus, P (mg) (%DV) |
374.4
(30%) |
59.3
(5%) |
104.5
(8%) |
Sodium (mg) (%DV) |
196.8
(8%) |
99.4
(4%) |
14.1
(1%) |
Zinc, Zn (mg) (%DV) |
2
(18%) |
0.44
(4%) |
1.3
(12%) |
Copper, Cu (mg) (%DV) |
0.06
(7%) |
0.07
(8%) |
0.38
(42%) |
Manganese (mg) (%DV) |
--
(--%) |
0.53
(23%) |
0.29
(12%) |
Selenium, Se (mcg) (%DV) |
10.1
(18%) |
8.6
(16%) |
0.8
(1%) |
Fluoride, F (mcg) (%AI) |
--
(--%) |
--
(--%) |
14.1
(0%) |
Molybdenum (mcg) |
--
|
--
|
--
|
Iodine, I (mcg) |
--
|
--
|
0.4
|
Chlorine (mg) |
--
|
--
|
--
|
Chromium (mcg) |
--
|
--
|
--
|
Vitamins | |||
Food # | 1 | 2 | 3 |
Weight (g) | 480 | 24 | 201 |
Vitamin A, RAE (mcg) (%DV) |
220.8
(25%) |
0
(0%) |
14.1
(2%) |
Vitamin C (mg) (%DV) |
0.96
(1%) |
0.02
(0%) |
20.1
(22%) |
Thiamin (B1) (mg) (%DV) |
0.14
(12%) |
0.06
(5%) |
0.13
(11%) |
Riboflavin (B2) (mg) (%DV) |
0.88
(68%) |
0.03
(3%) |
0.26
(20%) |
Niacin (B3) (mg) (%DV) |
4.6
(29%) |
1.1
(7%) |
3.5
(22%) |
Vitamin B5 (PA) (mg) (%DV) |
--
(--%) |
0.09
(2%) |
2.8
(56%) |
Vitamin B6 (mg) (%DV) |
0.14
(8%) |
0.07
(4%) |
0.52
(30%) |
Biotin (mcg) |
--
|
--
|
--
|
Folate (B9) (mcg) (%DV) |
19.2
(5%) |
16.8
(4%) |
162.8
(41%) |
Folic acid (mcg) (%) |
0
(0%) |
0
(0%) |
0
(0%) |
Food Folate (mcg) (%) |
19.2
(5%) |
16.8
(4%) |
162.8
(41%) |
Folate DFE (mcg) (%) |
19.2
(5%) |
16.8
(4%) |
162.8
(41%) |
Choline (mg) (%DV) |
61
(11%) |
6.9
(1%) |
28.5
(5%) |
Vitamin B12 (mcg) (%DV) |
1.7
(70%) |
0
(0%) |
0
(0%) |
Retinol (mcg) |
220.8
|
0
|
0
|
Carotene, beta (mcg) (%RDA) |
14.4
(0%) |
0
(0%) |
124.6
(1%) |
Carotene, alpha (mcg) (%RDA) |
0
(0%) |
0
(0%) |
48.2
(0%) |
Cryptoxanthin, beta (mcg) (%RDA) |
0
(0%) |
0
(0%) |
56.3
(0%) |
Vitamin A, IU (IU) | -- | 0 | 293.5 |
Lycopene (mcg) |
0
|
0
|
0
|
Lut + Zeaxanthin (mcg) |
0
|
23.3
|
544.7
|
Vitamin E (mg) (%DV) |
0.14
(1%) |
0.1
(1%) |
4.2
(28%) |
Vitamin D (mcg) (%DV) |
4.8
(24%) |
0
(0%) |
0
(0%) |
Vitamin D2 (mcg) |
--
|
--
|
--
|
Vitamin D3 (mcg) |
--
|
--
|
--
|
Vitamin D (IU) (%DV) |
--
(--%) |
0
(0%) |
0
(0%) |
Vitamin K (mcg) (%DV) |
0.96
(1%) |
0.36
(0%) |
42.2
(35%) |
Vitamin K1 (mcg) |
--
|
--
|
0
|
Menaquinone-4 (K2) (mcg) |
--
|
--
|
--
|
Other | |||
Food # | 1 | 2 | 3 |
Weight (g) | 480 | 24 | 201 |
Water (g) |
435.2
|
7.6
|
147.2
|
Ash (g) |
--
|
0.56
|
3
|
Alcohol (g) |
0
|
0
|
0
|
Caffeine (mg) |
172.8
|
0
|
0
|
Theobromine (mg) |
0
|
0
|
0
|
PRAL score |
-2.57
|
1.75
|
-16.58
|
Carbohydrates | |||
Food # | 1 | 2 | 3 |
Weight (g) | 480 | 24 | 201 |
Soluble Fiber (g) |
--
|
--
|
--
|
Insoluble Fiber (g) |
--
|
--
|
--
|
Added Sugar (g) (%DV) |
--
(--%) |
--
(--%) |
--
(--%) |
Sucrose (g) |
--
|
0
|
0.12
|
Glucose (Dextrose) (g) |
--
|
0.44
|
0.74
|
Fructose (g) |
--
|
0.64
|
0.24
|
Lactose (g) |
--
|
0.15
|
0
|
Maltose (g) |
--
|
0.44
|
0
|
Galactose (g) |
--
|
--
|
0.2
|
Starch (g) |
--
|
--
|
0.22
|
Carbohydrate, other (g) |
--
|
--
|
--
|
Total sugar alcohols (g) |
--
|
--
|
--
|
Fats | |||
Food # | 1 | 2 | 3 |
Weight (g) | 480 | 24 | 201 |
Monounsaturated Fats (g) |
2.232
|
0.198
|
19.696
|
Polyunsaturated Fats (g) |
0.365
|
0.488
|
3.65
|
Omega 3s (g) (%AI) |
0.034
(2%) |
0.054
(3%) |
0.251
(16%) |
Omega 6s (g) (%AI) |
0.322
(2%) |
0.435
(3%) |
3.365
(20%) |
Omega 3 to Omega 6 Ratio |
0.1
|
0.12
|
0.07
|
Omega 6 to Omega 3 Ratio |
9.57
|
8.13
|
13.39
|
Omega 3s | |||
alpha-Linolenic Acid (ALA) (g) (%) |
--
(--%) |
--
(--%) |
0.223
(14%) |
Eicosapentaenoic Acid (EPA) (g) |
0
|
0
|
0
|
Docosapentaenoic Acid (DPA) (g) |
0
|
0
|
0
|
Docosahexaenoic Acid (DHA) (g) |
0
|
0
|
0
|
n-3-Eicosatrienoic Acid (20:3) (g) |
--
|
--
|
--
|
Omega 6s | |||
Linoleic Acid (n-6-c-c) (g) |
--
|
--
|
--
|
gamma-Linolenic Acid (GLA) (g) |
--
|
--
|
0.03
|
c-c-n6-Eicosadienoic Acid (g) |
--
|
0
|
0
|
DHG-linolenic acid (DGLA) (g) |
--
|
--
|
--
|
Arachidonic acid (AA) (g) |
--
|
--
|
--
|
Saturated Fats | |||
Butyric (4:0) (g) |
0.307
|
0
|
0
|
Caproic (6:0) (g) |
0.158
|
0
|
0
|
Caprylic Acid (8:0) (g) |
0.082
|
0
|
0.002
|
Capric Acid (10:0) (g) |
0.197
|
0
|
0
|
Lauric Acid (12:0) (g) |
0.221
|
0
|
0
|
Tridecanoic Acid (13:0) (g) |
--
|
--
|
--
|
Myristic Acid (14:0) (g) |
0.696
|
0
|
0
|
Pentadecanoic Acid (15:0) (g) |
--
|
0
|
0
|
Palmitic Acid (16:0) (g) |
2.266
|
0.133
|
4.171
|
Margaric Acid (17:0) (g) |
--
|
0
|
0
|
Stearic Acid (18:0) (g) |
0.97
|
0.093
|
0.098
|
Arachidic Acid (20:0) (g) |
--
|
0.001
|
0
|
Behenic Acid (22:0) (g) |
--
|
0.001
|
0
|
Lignoceric Acid (24:0) (g) |
--
|
0
|
0
|
Monounsaturated Fats | |||
Myristoleic Acid (14:1) (g) |
--
|
0
|
0
|
Pentadecenoic Acid (15:1) (g) |
--
|
0
|
0
|
Palmitoleic Acid (16:1) (g) |
0.106
|
0.005
|
1.403
|
cis-Palmitoleic Acid (16:1 cis) (g) |
--
|
--
|
--
|
Heptadecenoic Acid (17:1) (g) |
--
|
0
|
0.02
|
Oleic Acid (18:1) (g) |
2.026
|
0.19
|
18.223
|
c-Oleic Acid (18:1 cis) (g) |
--
|
--
|
--
|
c-Vaccenic acid (g) |
--
|
--
|
--
|
Gadoleic Acid (20:1) (g) |
0.01
|
0.003
|
0.05
|
Docosenoic Acid (22:1) (g) |
0
|
0
|
0
|
c-Docosenoic Acid (22:1 c) (g) |
--
|
--
|
--
|
c-Tetracosenoic Acid (24:1 c) (g) |
--
|
0
|
--
|
Polyunsaturated Fats | |||
Octadecadienoic Acid (18:2) (g) |
0.322
|
0.435
|
3.365
|
Conjugated Linoleic Acid (CLAs) (g) |
--
|
--
|
--
|
Octadecadienoic Acid (mixed) (g) |
--
|
--
|
--
|
Octadecatrienoic (undiff) (g) |
0.034
|
0.054
|
0.251
|
Octadecatrienoic Acid (mixed) (g) |
--
|
--
|
--
|
Parinaric Acid (18:4) (g) |
0
|
0
|
0
|
Eicosatrienoic Acid (20:3) (g) |
--
|
0
|
0.032
|
Eicosatetraenoic Acid 20:4 (g) |
0
|
0
|
0
|
Heneicosapentaenoic Acid 21:5 (g) |
--
|
0
|
--
|
22:4 (g) |
--
|
0
|
--
|
Trans Fats | |||
t-Polyenoic Fats (g) |
--
|
--
|
--
|
t-Monoenoic Fats (g) |
--
|
--
|
--
|
t-Palmitoleic Acid (16:1 t) (g) |
--
|
--
|
--
|
t-Oleic Acid (18:1 t) (g) |
--
|
--
|
--
|
t-Docosenoic Acid (22:1 t) (g) |
--
|
--
|
--
|
t-Octadecadienoic Acid (18:2 t) (g) |
--
|
--
|
--
|
t-t-Octadecadienoic Acid (g) |
--
|
--
|
--
|
Phytosterols (Plant Sterols) | |||
Phytosterols (g) |
--
|
--
|
--
|
Stigmasterol (g) |
--
|
--
|
0.004
|
Campesterol (g) |
--
|
--
|
0.01
|
Beta-sitosterol (g) |
--
|
--
|
0.153
|
Amino Acids | |||
Food # | 1 | 2 | 3 |
Weight (g) | 480 | 24 | 201 |
Essential | |||
Histidine (mg) (%RDI) |
--
(--%) |
52
(7%) |
98
(14%) |
Isoleucine (mg) (%RDI) |
--
(--%) |
84
(6%) |
169
(12%) |
Leucine (mg) (%RDI) |
--
(--%) |
145
(5%) |
287
(11%) |
Lysine (mg) (%RDI) |
--
(--%) |
75
(4%) |
265
(13%) |
Methionine (mg) (%RDI) |
--
(--%) |
36
(5%) |
76
(10%) |
Phenylalanine (mg) (%RDI) |
--
(--%) |
101
(12%) |
195
(22%) |
Threonine (mg) (%RDI) |
--
(--%) |
71
(7%) |
147
(14%) |
Tryptophan (mg) (%RDI) |
--
(--%) |
32
(12%) |
50
(18%) |
Valine (mg) (%RDI) |
--
(--%) |
104
(6%) |
215
(12%) |
Conditional | |||
Arginine (mg) |
--
|
126
|
177
|
Cystine (mg) (%RDI) |
--
(--%) |
46
(16%) |
54
(19%) |
Glycine (mg) |
--
|
98
|
209
|
Proline (mg) |
--
|
184
|
197
|
Tyrosine (mg) (%RDI) |
--
(--%) |
61
(7%) |
98
(11%) |
Non-Essential | |||
Alanine (mg) |
--
|
89
|
219
|
Aspartic acid (mg) |
--
|
144
|
474
|
Betaine (mg) |
--
|
--
|
1
|
Glutamic acid (mg) |
--
|
573
|
577
|
Hydroxyproline (mg) |
--
|
--
|
--
|
Serine (mg) |
--
|
99
|
229
|