Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Cooked Shiitake Mushrooms
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      Cooked Shiitake Mushrooms
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      Cooked Shiitake Mushrooms
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      Quick Stats
      • Calories 244 12% DV
      • Protein 6.8g 14% DV
      • Carbs 63g 21% DV
      • Fat 1g 1% DV
      • Fiber 9g 33% DV
      • Sugar 17g 33% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 41% RDI 117mg
      • Histidine 14% RDI 96mg
      • Isoleucine 17% RDI 239mg
      • Leucine 15% RDI 405mg
      • Lysine 10% RDI 204mg
      • Methionine 15% RDI 109mg
      • Phenylalanine 33% RDI 291mg
      • Threonine 28% RDI 296mg
      • Tryptophan 6% RDI 17mg
      • Tyrosine 22% RDI 191mg
      • Valine 16% RDI 291mg
      Protein Comparison Table

      Table Legend

      1. Cooked Shiitake Mushrooms
      2. Cooked Shiitake Mushrooms
      3. Cooked Shiitake Mushrooms
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 145 145 145 435
      Essential  
      Histidine (mg)
      (%RDI)
      32
      (5%)
      32
      (5%)
      32
      (5%)
      96
      (14%)
      Isoleucine (mg)
      (%RDI)
      80
      (6%)
      80
      (6%)
      80
      (6%)
      239
      (17%)
      Leucine (mg)
      (%RDI)
      135
      (5%)
      135
      (5%)
      135
      (5%)
      405
      (15%)
      Lysine (mg)
      (%RDI)
      68
      (3%)
      68
      (3%)
      68
      (3%)
      204
      (10%)
      Methionine (mg)
      (%RDI)
      36
      (5%)
      36
      (5%)
      36
      (5%)
      109
      (15%)
      Phenylalanine (mg)
      (%RDI)
      97
      (11%)
      97
      (11%)
      97
      (11%)
      291
      (33%)
      Threonine (mg)
      (%RDI)
      99
      (9%)
      99
      (9%)
      99
      (9%)
      296
      (28%)
      Tryptophan (mg)
      (%RDI)
      6
      (2%)
      6
      (2%)
      6
      (2%)
      17
      (6%)
      Valine (mg)
      (%RDI)
      97
      (5%)
      97
      (5%)
      97
      (5%)
      291
      (16%)
      Conditional  
      Arginine (mg) 129
      129
      129
      387
      Cystine (mg)
      (%RDI)
      39
      (14%)
      39
      (14%)
      39
      (14%)
      117
      (41%)
      Glycine (mg) 83
      83
      83
      248
      Proline (mg) 83
      83
      83
      248
      Tyrosine (mg)
      (%RDI)
      64
      (7%)
      64
      (7%)
      64
      (7%)
      191
      (22%)
      Non-Essential  
      Alanine (mg) 113
      113
      113
      339
      Aspartic acid (mg) 151
      151
      151
      452
      Betaine (mg) --
      --
      --
      0
      Glutamic acid (mg) 512
      512
      512
      1536
      Hydroxyproline (mg) --
      --
      --
      0
      Serine (mg) 100
      100
      100
      300
      Lysine to Arginine Ratio of All Selected Foods: 0.53
      Data Source
      Cooked Shiitake Mushrooms
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Cooked Shiitake Mushrooms
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Cooked Shiitake Mushrooms
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.