Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Flax Seeds
      ×
      Apples
      ×
      Oranges
      ×
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      Number of Servings:
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      Quick Stats
      • Calories 301 15% DV
      • Protein 7.2g 14% DV
      • Carbs 47g 16% DV
      • Fat 12g 19% DV
      • Fiber 15g 54% DV
      • Sugar 30g 61% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 40% RDI 116mg
      • Histidine 25% RDI 173mg
      • Isoleucine 22% RDI 307mg
      • Leucine 15% RDI 408mg
      • Lysine 16% RDI 344mg
      • Methionine 20% RDI 142mg
      • Phenylalanine 38% RDI 335mg
      • Threonine 24% RDI 252mg
      • Tryptophan 36% RDI 102mg
      • Tyrosine 19% RDI 170mg
      • Valine 22% RDI 391mg
      Protein Comparison Table

      Table Legend

      1. Flax Seeds
      2. Apples
      3. Oranges
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 28 125 180 333
      Essential  
      Histidine (mg)
      (%RDI)
      134
      (19%)
      6
      (1%)
      32
      (5%)
      173
      (25%)
      Isoleucine (mg)
      (%RDI)
      254
      (18%)
      8
      (1%)
      45
      (3%)
      307
      (22%)
      Leucine (mg)
      (%RDI)
      351
      (13%)
      16
      (1%)
      41
      (2%)
      408
      (15%)
      Lysine (mg)
      (%RDI)
      245
      (12%)
      15
      (1%)
      85
      (4%)
      344
      (16%)
      Methionine (mg)
      (%RDI)
      105
      (14%)
      1
      (0%)
      36
      (5%)
      142
      (20%)
      Phenylalanine (mg)
      (%RDI)
      272
      (31%)
      8
      (1%)
      56
      (6%)
      335
      (38%)
      Threonine (mg)
      (%RDI)
      218
      (21%)
      8
      (1%)
      27
      (3%)
      252
      (24%)
      Tryptophan (mg)
      (%RDI)
      84
      (30%)
      1
      (0%)
      16
      (6%)
      102
      (36%)
      Valine (mg)
      (%RDI)
      304
      (17%)
      15
      (1%)
      72
      (4%)
      391
      (22%)
      Conditional  
      Arginine (mg) 547
      8
      117
      671
      Cystine (mg)
      (%RDI)
      97
      (34%)
      1
      (0%)
      18
      (6%)
      116
      (40%)
      Glycine (mg) 354
      11
      169
      535
      Proline (mg) 229
      8
      83
      319
      Tyrosine (mg)
      (%RDI)
      140
      (16%)
      1
      (0%)
      29
      (3%)
      170
      (19%)
      Non-Essential  
      Alanine (mg) 263
      14
      90
      366
      Aspartic acid (mg) 581
      88
      205
      874
      Betaine (mg) 1
      0
      --
      1
      Glutamic acid (mg) 1147
      31
      169
      1348
      Hydroxyproline (mg) 50
      --
      --
      50
      Serine (mg) 275
      13
      58
      346
      Lysine to Arginine Ratio of All Selected Foods: 0.51
      Data Source
      Flax Seeds
      USDA Food Data Central Standard Release (Common)
      Apples
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.
      Oranges
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.