Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
instructions
Edit Save Share
Done
      Settings
      Potato puffs, frozen, oven-heated
      ×
      Potato puffs, frozen, oven-heated
      ×
      Potato puffs, frozen, oven-heated
      ×
      Clear Calculation Calculate Save Calculation
      Number of Servings:
      Edit Share Save
      Quick Stats
      • Calories 455 23% DV
      • Protein 5g 10% DV
      • Carbs 65g 22% DV
      • Fat 21g 33% DV
      • Fiber 5g 17% DV
      • Sugar 1g 1% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 31% RDI 90mg
      • Histidine 16% RDI 114mg
      • Isoleucine 15% RDI 213mg
      • Leucine 14% RDI 377mg
      • Lysine 16% RDI 332mg
      • Methionine 11% RDI 81mg
      • Phenylalanine 28% RDI 242mg
      • Threonine 20% RDI 206mg
      • Tryptophan 17% RDI 47mg
      • Tyrosine 21% RDI 185mg
      • Valine 17% RDI 303mg
      Protein Comparison Table

      Table Legend

      1. Potato puffs, frozen, oven-heated
      2. Potato puffs, frozen, oven-heated
      3. Potato puffs, frozen, oven-heated
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 79 79 79 237
      Essential  
      Histidine (mg)
      (%RDI)
      38
      (5%)
      38
      (5%)
      38
      (5%)
      114
      (16%)
      Isoleucine (mg)
      (%RDI)
      71
      (5%)
      71
      (5%)
      71
      (5%)
      213
      (15%)
      Leucine (mg)
      (%RDI)
      126
      (5%)
      126
      (5%)
      126
      (5%)
      377
      (14%)
      Lysine (mg)
      (%RDI)
      111
      (5%)
      111
      (5%)
      111
      (5%)
      332
      (16%)
      Methionine (mg)
      (%RDI)
      27
      (4%)
      27
      (4%)
      27
      (4%)
      81
      (11%)
      Phenylalanine (mg)
      (%RDI)
      81
      (9%)
      81
      (9%)
      81
      (9%)
      242
      (28%)
      Threonine (mg)
      (%RDI)
      69
      (7%)
      69
      (7%)
      69
      (7%)
      206
      (20%)
      Tryptophan (mg)
      (%RDI)
      16
      (6%)
      16
      (6%)
      16
      (6%)
      47
      (17%)
      Valine (mg)
      (%RDI)
      101
      (6%)
      101
      (6%)
      101
      (6%)
      303
      (17%)
      Conditional  
      Arginine (mg) 107
      107
      107
      320
      Cystine (mg)
      (%RDI)
      30
      (10%)
      30
      (10%)
      30
      (10%)
      90
      (31%)
      Glycine (mg) 68
      68
      68
      204
      Proline (mg) 74
      74
      74
      223
      Tyrosine (mg)
      (%RDI)
      62
      (7%)
      62
      (7%)
      62
      (7%)
      185
      (21%)
      Non-Essential  
      Alanine (mg) 78
      78
      78
      235
      Aspartic acid (mg) 307
      307
      307
      922
      Betaine (mg) 1
      1
      1
      2
      Glutamic acid (mg) 265
      265
      265
      796
      Hydroxyproline (mg) --
      --
      --
      0
      Serine (mg) 83
      83
      83
      249
      Lysine to Arginine Ratio of All Selected Foods: 1.04
      Data Source
      Potato puffs, frozen, oven-heated
      USDA Food Data Central Standard Release
      Potato puffs, frozen, oven-heated
      USDA Food Data Central Standard Release
      Potato puffs, frozen, oven-heated
      USDA Food Data Central Standard Release