Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
instructions
Edit Save Share
Done
      Settings
      Dry Roasted Sunflower Seeds
      ×
      Roasted Squash And Pumpkin Seeds (Pepitas) (Unsalted)
      ×
      Flax Seeds
      ×
      Clear Calculation Calculate Save Calculation
      Number of Servings:
      Edit Share Save
      Quick Stats
      • Calories 480 24% DV
      • Protein 19g 38% DV
      • Carbs 19g 6% DV
      • Fat 40g 62% DV
      • Fiber 13g 46% DV
      • Sugar 2g 3% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 104% RDI 298mg
      • Histidine 72% RDI 505mg
      • Isoleucine 63% RDI 888mg
      • Leucine 52% RDI 1429mg
      • Lysine 39% RDI 817mg
      • Methionine 54% RDI 393mg
      • Phenylalanine 119% RDI 1039mg
      • Threonine 69% RDI 721mg
      • Tryptophan 118% RDI 330mg
      • Tyrosine 69% RDI 607mg
      • Valine 58% RDI 1064mg
      Protein Comparison Table

      Table Legend

      1. Dry Roasted Sunflower Seeds
      2. Roasted Squash And Pumpkin Seeds (Pepitas) (Unsalted)
      3. Flax Seeds
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 28 28 28 85
      Essential  
      Histidine (mg)
      (%RDI)
      152
      (22%)
      219
      (31%)
      134
      (19%)
      505
      (72%)
      Isoleucine (mg)
      (%RDI)
      275
      (20%)
      359
      (26%)
      254
      (18%)
      888
      (63%)
      Leucine (mg)
      (%RDI)
      400
      (15%)
      678
      (25%)
      351
      (13%)
      1429
      (52%)
      Lysine (mg)
      (%RDI)
      226
      (11%)
      346
      (16%)
      245
      (12%)
      817
      (39%)
      Methionine (mg)
      (%RDI)
      119
      (16%)
      169
      (23%)
      105
      (14%)
      393
      (54%)
      Phenylalanine (mg)
      (%RDI)
      282
      (32%)
      486
      (56%)
      272
      (31%)
      1039
      (119%)
      Threonine (mg)
      (%RDI)
      224
      (21%)
      280
      (27%)
      218
      (21%)
      721
      (69%)
      Tryptophan (mg)
      (%RDI)
      84
      (30%)
      162
      (58%)
      84
      (30%)
      330
      (118%)
      Valine (mg)
      (%RDI)
      317
      (17%)
      443
      (24%)
      304
      (17%)
      1064
      (58%)
      Conditional  
      Arginine (mg) 579
      1501
      547
      2626
      Cystine (mg)
      (%RDI)
      109
      (38%)
      93
      (32%)
      97
      (34%)
      298
      (104%)
      Glycine (mg) 352
      517
      354
      1223
      Proline (mg) 285
      369
      229
      883
      Tyrosine (mg)
      (%RDI)
      160
      (18%)
      306
      (35%)
      140
      (16%)
      607
      (69%)
      Non-Essential  
      Alanine (mg) 269
      416
      263
      948
      Aspartic acid (mg) 590
      830
      581
      2000
      Betaine (mg) --
      0
      1
      1
      Glutamic acid (mg) 1345
      1735
      1147
      4226
      Hydroxyproline (mg) --
      --
      50
      50
      Serine (mg) 259
      469
      275
      1004
      Lysine to Arginine Ratio of All Selected Foods: 0.31
      Data Source
      Dry Roasted Sunflower Seeds
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Roasted Squash And Pumpkin Seeds (Pepitas) (Unsalted)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Flax Seeds
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.