Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
instructions
Edit Save Share
Done
      Settings
      Dried Parsley
      ×
      Dried Parsley
      ×
      Dried Coriander
      ×
      Clear Calculation Calculate Save Calculation
      Number of Servings:
      Edit Share Save
      Quick Stats
      • Calories 8 0% DV
      • Protein 0.7g 1% DV
      • Carbs 1.4g 0% DV
      • Fat 0.1g 0% DV
      • Fiber 0g 2% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      A food is missing amino acid data, the total amino acids could be higher than shown.Please set filters or search for other foods.
      • Cystine 1% RDI 3mg
      • Histidine 1% RDI 7mg
      • Isoleucine 1% RDI 15mg
      • Leucine 1% RDI 28mg
      • Lysine 1% RDI 21mg
      • Methionine 1% RDI 6mg
      • Phenylalanine 2% RDI 17mg
      • Threonine 1% RDI 12mg
      • Tryptophan 2% RDI 5mg
      • Tyrosine 1% RDI 12mg
      • Valine 1% RDI 20mg
      Protein Comparison Table

      Table Legend

      1. Dried Parsley
      2. Dried Parsley
      3. Dried Coriander
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 1 1 2 3
      Essential  
      Histidine (mg)
      (%RDI)
      4
      (1%)
      4
      (1%)
      --
      (--%)
      7
      (1%)
      Isoleucine (mg)
      (%RDI)
      8
      (1%)
      8
      (1%)
      --
      (--%)
      15
      (1%)
      Leucine (mg)
      (%RDI)
      14
      (1%)
      14
      (1%)
      --
      (--%)
      28
      (1%)
      Lysine (mg)
      (%RDI)
      10
      (0%)
      10
      (0%)
      --
      (--%)
      21
      (1%)
      Methionine (mg)
      (%RDI)
      3
      (0%)
      3
      (0%)
      --
      (--%)
      6
      (1%)
      Phenylalanine (mg)
      (%RDI)
      9
      (1%)
      9
      (1%)
      --
      (--%)
      17
      (2%)
      Threonine (mg)
      (%RDI)
      6
      (1%)
      6
      (1%)
      --
      (--%)
      12
      (1%)
      Tryptophan (mg)
      (%RDI)
      2
      (1%)
      2
      (1%)
      --
      (--%)
      5
      (2%)
      Valine (mg)
      (%RDI)
      10
      (1%)
      10
      (1%)
      --
      (--%)
      20
      (1%)
      Conditional  
      Arginine (mg) 9
      9
      --
      18
      Cystine (mg)
      (%RDI)
      1
      (1%)
      1
      (1%)
      --
      (--%)
      3
      (1%)
      Glycine (mg) 9
      9
      --
      18
      Proline (mg) 10
      10
      --
      20
      Tyrosine (mg)
      (%RDI)
      6
      (1%)
      6
      (1%)
      --
      (--%)
      12
      (1%)
      Non-Essential  
      Alanine (mg) 9
      9
      --
      18
      Aspartic acid (mg) 16
      16
      --
      32
      Betaine (mg) 0
      0
      --
      0
      Glutamic acid (mg) 18
      18
      --
      37
      Hydroxyproline (mg) 0
      0
      --
      0
      Serine (mg) 6
      6
      --
      12
      Lysine to Arginine Ratio of All Selected Foods: 1.17
      Data Source
      Dried Parsley
      USDA Food Data Central Standard Release (Common)
      Dried Parsley
      USDA Food Data Central Standard Release (Common)
      Dried Coriander
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.