Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Sweet Cherries
      ×
      Dried Apricots
      ×
      Raisins
      ×
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      Quick Stats
      • Calories 243 12% DV
      • Protein 3.5g 7% DV
      • Carbs 63g 21% DV
      • Fat 0.5g 1% DV
      • Fiber 6g 23% DV
      • Sugar 52g 104% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      A food is missing amino acid data, the total amino acids could be higher than shown.Please set filters or search for other foods.
      • Cystine 7% RDI 21mg
      • Histidine 5% RDI 36mg
      • Isoleucine 3% RDI 49mg
      • Leucine 3% RDI 76mg
      • Lysine 3% RDI 73mg
      • Methionine 3% RDI 20mg
      • Phenylalanine 6% RDI 55mg
      • Threonine 5% RDI 55mg
      • Tryptophan 7% RDI 18mg
      • Tyrosine 4% RDI 33mg
      • Valine 3% RDI 59mg
      Protein Comparison Table

      Table Legend

      1. Sweet Cherries
      2. Dried Apricots
      3. Raisins
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 154 28 26 208
      Essential  
      Histidine (mg)
      (%RDI)
      23
      (3%)
      13
      (2%)
      --
      (--%)
      36
      (5%)
      Isoleucine (mg)
      (%RDI)
      31
      (2%)
      18
      (1%)
      --
      (--%)
      49
      (3%)
      Leucine (mg)
      (%RDI)
      46
      (2%)
      30
      (1%)
      --
      (--%)
      76
      (3%)
      Lysine (mg)
      (%RDI)
      49
      (2%)
      24
      (1%)
      --
      (--%)
      73
      (3%)
      Methionine (mg)
      (%RDI)
      15
      (2%)
      4
      (1%)
      --
      (--%)
      20
      (3%)
      Phenylalanine (mg)
      (%RDI)
      37
      (4%)
      18
      (2%)
      --
      (--%)
      55
      (6%)
      Threonine (mg)
      (%RDI)
      34
      (3%)
      21
      (2%)
      --
      (--%)
      55
      (5%)
      Tryptophan (mg)
      (%RDI)
      14
      (5%)
      5
      (2%)
      --
      (--%)
      18
      (7%)
      Valine (mg)
      (%RDI)
      37
      (2%)
      22
      (1%)
      --
      (--%)
      59
      (3%)
      Conditional  
      Arginine (mg) 28
      19
      --
      46
      Cystine (mg)
      (%RDI)
      15
      (5%)
      5
      (2%)
      --
      (--%)
      21
      (7%)
      Glycine (mg) 35
      20
      --
      55
      Proline (mg) 60
      233
      --
      293
      Tyrosine (mg)
      (%RDI)
      22
      (2%)
      11
      (1%)
      --
      (--%)
      33
      (4%)
      Non-Essential  
      Alanine (mg) 40
      31
      --
      71
      Aspartic acid (mg) 876
      266
      --
      1142
      Betaine (mg) --
      0
      --
      0
      Glutamic acid (mg) 128
      53
      --
      181
      Hydroxyproline (mg) --
      --
      --
      0
      Serine (mg) 46
      25
      --
      71
      Lysine to Arginine Ratio of All Selected Foods: 1.59
      Data Source
      Sweet Cherries
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Dried Apricots
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Raisins
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.