Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Cooked Queen Crab
      ×
      Cooked Spiny Lobster
      ×
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      Number of Servings:
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      Quick Stats
      • Calories 219 11% DV
      • Protein 43g 85% DV
      • Carbs 2.7g 1% DV
      • Fat 2.9g 5% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 166% RDI 478mg
      • Histidine 124% RDI 866mg
      • Isoleucine 147% RDI 2059mg
      • Leucine 124% RDI 3375mg
      • Lysine 176% RDI 3703mg
      • Methionine 165% RDI 1200mg
      • Phenylalanine 205% RDI 1793mg
      • Threonine 164% RDI 1718mg
      • Tryptophan 212% RDI 593mg
      • Tyrosine 162% RDI 1418mg
      • Valine 110% RDI 1998mg
      Protein Comparison Table

      Table Legend

      1. Cooked Queen Crab
      2. Cooked Spiny Lobster
      -- = missing data
      Amino Acids
      Food # 1 2 Total
      Weight (g) 85 85 170
      Essential  
      Histidine (mg)
      (%RDI)
      410
      (59%)
      456
      (65%)
      866
      (124%)
      Isoleucine (mg)
      (%RDI)
      974
      (70%)
      1085
      (77%)
      2059
      (147%)
      Leucine (mg)
      (%RDI)
      1596
      (58%)
      1778
      (65%)
      3375
      (124%)
      Lysine (mg)
      (%RDI)
      1752
      (83%)
      1951
      (93%)
      3703
      (176%)
      Methionine (mg)
      (%RDI)
      568
      (78%)
      632
      (87%)
      1200
      (165%)
      Phenylalanine (mg)
      (%RDI)
      848
      (97%)
      944
      (108%)
      1793
      (205%)
      Threonine (mg)
      (%RDI)
      813
      (77%)
      905
      (86%)
      1718
      (164%)
      Tryptophan (mg)
      (%RDI)
      281
      (100%)
      313
      (112%)
      593
      (212%)
      Valine (mg)
      (%RDI)
      945
      (52%)
      1052
      (58%)
      1998
      (110%)
      Conditional  
      Arginine (mg) 1758
      1958
      3715
      Cystine (mg)
      (%RDI)
      226
      (79%)
      252
      (88%)
      478
      (166%)
      Glycine (mg) 1213
      1351
      2564
      Proline (mg) 665
      740
      1404
      Tyrosine (mg)
      (%RDI)
      671
      (77%)
      747
      (85%)
      1418
      (162%)
      Non-Essential  
      Alanine (mg) 1139
      1268
      2407
      Aspartic acid (mg) 2081
      2317
      4398
      Betaine (mg) --
      --
      0
      Glutamic acid (mg) 3432
      3822
      7254
      Hydroxyproline (mg) --
      --
      0
      Serine (mg) 791
      880
      1670
      Lysine to Arginine Ratio of All Selected Foods: 1
      Data Source
      Cooked Queen Crab
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Cooked Spiny Lobster
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.