Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Hard Goat Cheese
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      Hard Goat Cheese
      ×
      Cheddar Cheese
      ×
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      Quick Stats
      • Calories 371 19% DV
      • Protein 24g 48% DV
      • Carbs 2.2g 1% DV
      • Fat 30g 46% DV
      • Fiber 0g 0% DV
      • Sugar 1g 3% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 40% RDI 114mg
      • Histidine 90% RDI 628mg
      • Isoleucine 76% RDI 1060mg
      • Leucine 75% RDI 2045mg
      • Lysine 73% RDI 1536mg
      • Methionine 85% RDI 617mg
      • Phenylalanine 114% RDI 995mg
      • Threonine 90% RDI 943mg
      • Tryptophan 121% RDI 338mg
      • Tyrosine 113% RDI 991mg
      • Valine 87% RDI 1592mg
      Protein Comparison Table

      Table Legend

      1. Hard Goat Cheese
      2. Hard Goat Cheese
      3. Cheddar Cheese
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 28 28 28 85
      Essential  
      Histidine (mg)
      (%RDI)
      236
      (34%)
      236
      (34%)
      155
      (22%)
      628
      (90%)
      Isoleucine (mg)
      (%RDI)
      359
      (26%)
      359
      (26%)
      343
      (24%)
      1060
      (76%)
      Leucine (mg)
      (%RDI)
      747
      (27%)
      747
      (27%)
      551
      (20%)
      2045
      (75%)
      Lysine (mg)
      (%RDI)
      622
      (30%)
      622
      (30%)
      291
      (14%)
      1536
      (73%)
      Methionine (mg)
      (%RDI)
      231
      (32%)
      231
      (32%)
      155
      (21%)
      617
      (85%)
      Phenylalanine (mg)
      (%RDI)
      345
      (39%)
      345
      (39%)
      305
      (35%)
      995
      (114%)
      Threonine (mg)
      (%RDI)
      323
      (31%)
      323
      (31%)
      296
      (28%)
      943
      (90%)
      Tryptophan (mg)
      (%RDI)
      91
      (33%)
      91
      (33%)
      155
      (55%)
      338
      (121%)
      Valine (mg)
      (%RDI)
      596
      (33%)
      596
      (33%)
      399
      (22%)
      1592
      (87%)
      Conditional  
      Arginine (mg) 257
      257
      155
      669
      Cystine (mg)
      (%RDI)
      39
      (14%)
      39
      (14%)
      35
      (12%)
      114
      (40%)
      Glycine (mg) 98
      98
      155
      351
      Proline (mg) 1049
      1049
      709
      2807
      Tyrosine (mg)
      (%RDI)
      338
      (39%)
      338
      (39%)
      315
      (36%)
      991
      (113%)
      Non-Essential  
      Alanine (mg) 149
      149
      213
      512
      Aspartic acid (mg) 431
      431
      492
      1354
      Betaine (mg) --
      --
      0
      0
      Glutamic acid (mg) 1615
      1615
      1345
      4576
      Hydroxyproline (mg) --
      --
      --
      0
      Serine (mg) 333
      333
      222
      887
      Lysine to Arginine Ratio of All Selected Foods: 2.3
      Data Source
      Hard Goat Cheese
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Hard Goat Cheese
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Cheddar Cheese
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.