Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
instructions
Edit Save Share
Done
      Settings
      Chicken, broilers or fryers, wing, meat only, cooked, stewed
      ×
      Clear Calculation Calculate Save Calculation
      Number of Servings:
      Edit Share Save
      Quick Stats
      • Calories 253 13% DV
      • Protein 38g 76% DV
      • Carbs 0g 0% DV
      • Fat 10g 15% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 170% RDI 487mg
      • Histidine 169% RDI 1182mg
      • Isoleucine 143% RDI 2009mg
      • Leucine 105% RDI 2855mg
      • Lysine 154% RDI 3233mg
      • Methionine 145% RDI 1053mg
      • Phenylalanine 172% RDI 1509mg
      • Threonine 153% RDI 1607mg
      • Tryptophan 158% RDI 444mg
      • Tyrosine 147% RDI 1284mg
      • Valine 104% RDI 1887mg
      Protein Comparison Table

      Table Legend

      1. Chicken, broilers or fryers, wing, meat only, cooked, stewed
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 140 140
      Essential  
      Histidine (mg)
      (%RDI)
      1182
      (169%)
      1182
      (169%)
      Isoleucine (mg)
      (%RDI)
      2009
      (143%)
      2009
      (143%)
      Leucine (mg)
      (%RDI)
      2855
      (105%)
      2855
      (105%)
      Lysine (mg)
      (%RDI)
      3233
      (154%)
      3233
      (154%)
      Methionine (mg)
      (%RDI)
      1053
      (145%)
      1053
      (145%)
      Phenylalanine (mg)
      (%RDI)
      1509
      (172%)
      1509
      (172%)
      Threonine (mg)
      (%RDI)
      1607
      (153%)
      1607
      (153%)
      Tryptophan (mg)
      (%RDI)
      444
      (158%)
      444
      (158%)
      Valine (mg)
      (%RDI)
      1887
      (104%)
      1887
      (104%)
      Conditional  
      Arginine (mg) 2295
      2295
      Cystine (mg)
      (%RDI)
      487
      (170%)
      487
      (170%)
      Glycine (mg) 1869
      1869
      Proline (mg) 1564
      1564
      Tyrosine (mg)
      (%RDI)
      1284
      (147%)
      1284
      (147%)
      Non-Essential  
      Alanine (mg) 2076
      2076
      Aspartic acid (mg) 3391
      3391
      Betaine (mg) 7
      7
      Glutamic acid (mg) 5698
      5698
      Hydroxyproline (mg) --
      0
      Serine (mg) 1309
      1309
      Lysine to Arginine Ratio of All Selected Foods: 1.41
      Data Source
      Chicken, broilers or fryers, wing, meat only, cooked, stewed
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.