Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Doughnuts, yeast-leavened, with creme filling
      ×
      Doughnuts, yeast-leavened, glazed, enriched (includes honey buns)
      ×
      Doughnuts, yeast-leavened, with jelly filling
      ×
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      Quick Stats
      • Calories 319 16% DV
      • Protein 5.2g 10% DV
      • Carbs 33g 11% DV
      • Fat 19g 29% DV
      • Fiber 1g 4% DV
      • Sugar 17g 33% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 35% RDI 102mg
      • Histidine 16% RDI 114mg
      • Isoleucine 15% RDI 214mg
      • Leucine 14% RDI 383mg
      • Lysine 9% RDI 181mg
      • Methionine 12% RDI 90mg
      • Phenylalanine 28% RDI 249mg
      • Threonine 16% RDI 165mg
      • Tryptophan 19% RDI 55mg
      • Tyrosine 19% RDI 165mg
      • Valine 13% RDI 245mg
      Protein Comparison Table

      Table Legend

      1. Doughnuts, yeast-leavened, with creme filling
      2. Doughnuts, yeast-leavened, glazed, enriched (includes honey buns)
      3. Doughnuts, yeast-leavened, with jelly filling
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 28 28 28 85
      Essential  
      Histidine (mg)
      (%RDI)
      42
      (6%)
      35
      (5%)
      37
      (5%)
      114
      (16%)
      Isoleucine (mg)
      (%RDI)
      77
      (5%)
      67
      (5%)
      69
      (5%)
      214
      (15%)
      Leucine (mg)
      (%RDI)
      136
      (5%)
      125
      (5%)
      122
      (4%)
      383
      (14%)
      Lysine (mg)
      (%RDI)
      68
      (3%)
      53
      (3%)
      59
      (3%)
      181
      (9%)
      Methionine (mg)
      (%RDI)
      34
      (5%)
      26
      (4%)
      30
      (4%)
      90
      (12%)
      Phenylalanine (mg)
      (%RDI)
      88
      (10%)
      80
      (9%)
      81
      (9%)
      249
      (28%)
      Threonine (mg)
      (%RDI)
      61
      (6%)
      49
      (5%)
      55
      (5%)
      165
      (16%)
      Tryptophan (mg)
      (%RDI)
      22
      (8%)
      12
      (4%)
      20
      (7%)
      55
      (19%)
      Valine (mg)
      (%RDI)
      85
      (5%)
      83
      (5%)
      76
      (4%)
      245
      (13%)
      Conditional  
      Arginine (mg) 77
      70
      71
      218
      Cystine (mg)
      (%RDI)
      36
      (13%)
      32
      (11%)
      34
      (12%)
      102
      (35%)
      Glycine (mg) 63
      69
      60
      193
      Proline (mg) 179
      200
      166
      545
      Tyrosine (mg)
      (%RDI)
      58
      (7%)
      55
      (6%)
      52
      (6%)
      165
      (19%)
      Non-Essential  
      Alanine (mg) 67
      59
      62
      188
      Aspartic acid (mg) 108
      132
      98
      339
      Betaine (mg) --
      --
      --
      0
      Glutamic acid (mg) 530
      599
      492
      1621
      Hydroxyproline (mg) --
      0
      --
      0
      Serine (mg) 93
      97
      86
      276
      Lysine to Arginine Ratio of All Selected Foods: 0.83
      Data Source
      Doughnuts, yeast-leavened, with creme filling
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Doughnuts, yeast-leavened, glazed, enriched (includes honey buns)
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Doughnuts, yeast-leavened, with jelly filling
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.