Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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Hy-Vee Inc. - Plain Greek Yogurt Plain
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Plain Yogurt (Whole Milk, Full Fat)
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Number of Servings:
Note: Nutrient values are divided into 1 servings.
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  • Calories 340 17% DV
  • Protein 29g 57% DV
  • Carbs 21g 8% DV
  • Fat 16g 20% DV
  • Fiber 0g 0% DV
  • Sugar 19g 39% DV
  • Amino Acid Score 23%
  • Lysine / Arginine 2.99
Amino Acid Bar Charts

Total Recommended Daily Intake

A food is missing amino acid data, the total amino acids could be higher than shown.Please set filters or search for other foods.
  • Cystine 27% RDI 78mg
  • Histidine 30% RDI 211mg
  • Isoleucine 33% RDI 463mg
  • Leucine 31% RDI 858mg
  • Lysine 36% RDI 762mg
  • Methionine 34% RDI 250mg
  • Phenylalanine 53% RDI 463mg
  • Threonine 33% RDI 348mg
  • Tryptophan 18% RDI 49mg
  • Tyrosine 49% RDI 429mg
  • Valine 39% RDI 703mg
Protein Comparison Table

Table Legend

  1. Hy-Vee Inc. - Plain Greek Yogurt Plain
  2. Plain Yogurt (Whole Milk, Full Fat)
-- = missing data
Amino Acids
Food # 1 2 Total
Weight (g) 227 245 472
Essential  
Histidine (mg)
(%RDI)
--
(--%)
211
(30%)
211
(30%)
Isoleucine (mg)
(%RDI)
--
(--%)
463
(33%)
463
(33%)
Leucine (mg)
(%RDI)
--
(--%)
858
(31%)
858
(31%)
Lysine (mg)
(%RDI)
--
(--%)
762
(36%)
762
(36%)
Methionine (mg)
(%RDI)
--
(--%)
250
(34%)
250
(34%)
Phenylalanine (mg)
(%RDI)
--
(--%)
463
(53%)
463
(53%)
Threonine (mg)
(%RDI)
--
(--%)
348
(33%)
348
(33%)
Tryptophan (mg)
(%RDI)
--
(--%)
49
(18%)
49
(18%)
Valine (mg)
(%RDI)
--
(--%)
703
(39%)
703
(39%)
Conditional  
Arginine (mg) --
255
255
Cystine (mg)
(%RDI)
--
(--%)
78
(27%)
78
(27%)
Glycine (mg) --
206
206
Proline (mg) --
1007
1007
Tyrosine (mg)
(%RDI)
--
(--%)
429
(49%)
429
(49%)
Non-Essential  
Alanine (mg) --
363
363
Aspartic acid (mg) --
674
674
Betaine (mg) --
--
0
Glutamic acid (mg) --
1664
1664
Hydroxyproline (mg) --
--
0
Serine (mg) --
527
527
Lysine to Arginine Ratio of All Selected Foods: 2.99
Data Source
Hy-Vee Inc. - Plain Greek Yogurt Plain
Plain Yogurt (Whole Milk, Full Fat)
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.Iodine data is obtained from the USDA Iodine database.