Nutrient Ranking Tool
Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
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American Indian Highest in Gadoleic Acid (20:1)

63 results
Name
Gadoleic Acid (20:1)
Data source
+ 1
Oil, spotted seal (Alaska Native) 100 grams
15.02g
Standard Release
+ 2
Oil, beluga, whale (Alaska Native) 100 grams
9.56g
Standard Release
+ 3
Oil, bearded seal (Oogruk) (Alaska Native) 100 grams
4.847g
Standard Release
+ 4
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) 100 grams
1.7g
Standard Release
+ 5
Fish, salmon, king, with skin, kippered, (Alaska Native) 100 grams
1.53g
Standard Release
+ 6
Fish, salmon, chum, dried (Alaska Native) 100 grams
1.405g
Standard Release
+ 7
Salmon, red (sockeye), filets with skin, smoked (Alaska Native) 1 filet
0.929g
Standard Release
+ 8
Smelt, dried (Alaska Native) 100 grams
0.78g
Standard Release
+ 9
Fish, salmon, king (chinook), raw (Alaska Native) 100 grams
0.76g
Standard Release
+ 10
Fish, salmon, red, canned, bones removed (Alaska Native) 100 grams
0.75g
Standard Release
+ 11
Fish, salmon, sockeye (red), raw (Alaska Native) 100 grams
0.61g
Standard Release
+ 12
Fish, salmon, red, (sockeye), kippered (Alaska Native) 100 grams
0.58g
Standard Release
+ 13
Fish, salmon, coho (silver), raw (Alaska Native) 100 grams
0.581g
Standard Release
+ 14
Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) 100 grams
0.46g
Standard Release
+ 15
Fish, whitefish, dried (Alaska Native) 100 grams
0.39g
Standard Release
+ 16
Whale, beluga, meat, dried (Alaska Native) 1 strip
0.287g
Standard Release
+ 17
Steelhead trout, boiled, canned (Alaska Native) 100 grams
0.228g
Standard Release
+ 18
Pinon Nuts, roasted (Navajo) 100 grams
0.21g
Standard Release
+ 19
Steelhead trout, dried, flesh (Shoshone Bannock) 100 grams
0.204g
Standard Release
+ 20
Fish, sheefish, raw (Alaska Native) 100 grams
0.19g
Standard Release
+ 21
Fish, Salmon, Chum, raw (Alaska Native) 100 grams
0.17g
Standard Release
+ 22
Fish, halibut, raw, with skin (Alaska Native) 100 grams
0.106g
Standard Release
+ 23
Frybread, made with lard (Navajo) 1 piece
0.096g
Standard Release
+ 24
Fish, halibut, cooked, with skin (Alaska Native) 100 grams
0.085g
Standard Release
+ 25
Frybread, made with lard (Apache) 100 grams
0.056g
Standard Release
+ 26
Tamales (Navajo) 1 piece
0.05g
Standard Release
+ 27
Fish, whitefish, eggs (Alaska Native) 100 grams
0.045g
Standard Release
+ 28
Whale, beluga, meat, raw (Alaska Native) 100 grams
0.048g
Standard Release
+ 29
Corned beef and potatoes in tortilla (Apache) 100 grams
0.039g
Standard Release
+ 30
Tamales, masa and pork filling (Hopi) 4 oz
0.035g
Standard Release
+ 31
Stew, mutton, corn, squash (Navajo) 1 serving
0.033g
Standard Release
+ 32
Caribou, shoulder meat, dried (Alaska Native) 100 grams
0.023g
Standard Release
+ 33
Stew, dumpling with mutton (Navajo) 1 serving
0.022g
Standard Release
+ 34
Corn, dried (Navajo) 100 grams
0.018g
Standard Release
+ 35
Caribou, rump meat, half dried (Alaska Native) 100 grams
0.02g
Standard Release
+ 36
Cornmeal, yellow (Navajo) 100 grams
0.017g
Standard Release
+ 37
Cornmeal, white (Navajo) 100 grams
0.017g
Standard Release
+ 38
Corn, white, steamed (Navajo) 100 grams
0.018g
Standard Release
+ 39
Cornmeal, blue (Navajo) 100 grams
0.015g
Standard Release
+ 40
Stew, hominy with mutton (Navajo) 1 serving
0.016g
Standard Release
+ 41
Stew, steamed corn (Navajo) 100 grams
0.008g
Standard Release
+ 42
Acorn stew (Apache) 100 grams
0.01g
Standard Release
+ 43
Caribou, hind quarter, meat, cooked (Alaska Native) 1/2 cup
0.01g
Standard Release
+ 44
Elk, free range, roast, eye of round, cooked (Shoshone Bannock) 100 grams
0.008g
Standard Release
+ 45
Caribou, hind quarter meat, raw (Alaska Native) 100 grams
0.01g
Standard Release
+ 46
Tortilla, includes plain and from mutton sandwich (Navajo) 1 serving
0.008g
Standard Release
+ 47
Corn, dried, yellow (Northern Plains Indians) 1 oz
0.011g
Standard Release
+ 48
Bread, blue corn, somiviki (Hopi) 100 grams
0.003g
Standard Release
+ 49
Tennis Bread, plain (Apache) 100 grams
0g
Standard Release
+ 50
Stew, pinto bean and hominy, badufsuki (Hopi) 8 oz
0g
Standard Release
+ 51
Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath) 1 oz
0g
Standard Release
+ 52
Piki bread, made from blue cornmeal (Hopi) 1 piece
0.006g
Standard Release
+ 53
Elk, free range, ground, raw (Shoshone Bannock) 100 grams
0.004g
Standard Release
+ 54
Elk, free range, ground, cooked patties (Shoshone Bannock) 100 grams
0.006g
Standard Release
+ 55
Elk, free range, roast, eye of round, raw (Shoshone Bannock) 100 grams
0.005g
Standard Release
+ 56
Buffalo, free range, top round steak, cooked (Shoshone Bannock) 100 grams
0.004g
Standard Release
+ 57
Buffalo, free range, top round steak, raw (Shoshone Bannock) 100 grams
0.002g
Standard Release
+ 58
Mutton, cooked, roasted (Navajo) 1 oz
0.002g
Standard Release
+ 59
Bread, kneel down (Navajo) 1 oz
0.002g
Standard Release
+ 60
Chilchen (Red Berry Beverage) (Navajo) 100 grams
0.001g
Standard Release
+ 61
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 1 oz
0.001g
Standard Release
+ 62
Tortilla, blue corn, Sakwavikaviki (Hopi) 1 piece
0.002g
Standard Release
+ 63
Mush, blue corn with ash (Navajo) 100 grams
0.001g
Standard Release