#1: Taco Bell Burrito Supreme With Beef×
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Nutrition Facts for Taco Bell Burrito Supreme With Beef

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Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)22% DV441 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)25% DV16.4g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)19% DV56.3g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)34% DV16.9g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)10% DV28.9mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)36% DV8.9g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)10% DV5.1g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)24% DV4.4mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)17% DV216.9mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Taco Bell Burrito Supreme With Beef1 burrito (x1)10% DV491.6mg
~ = missing data
 Macronutrients
Food ##1
Weight (g)241
Calories
(%DV)
441
(22%)
Fat (g)
(%DV)
16.4
(25%)
Protein (g)
(%DV)
16.9
(34%)
Carbohydrates (g)
(%DV)
56.3
(19%)
Sugar (g)
(%DV)
5.1
(10%)
Fiber (g)
(%DV)
8.9
(36%)
Cholesterol (mg)
(%DV)
28.9
(10%)
Saturated Fats (g)
(%DV)
6.6
(33%)
Net Carbs (g)47.4
Trans Fats (g)0.4
 Minerals
Food ##1
Weight (g)241
Calcium (mg)
(%DV)
216.9
(17%)
Iron (mg)
(%DV)
4.4
(24%)
Potassium (mg)
(%DV)
491.6
(10%)
Magnesium (mg)
(%DV)
55.4
(13%)
Phosphorus (mg)
(%DV)
315.7
(25%)
Sodium (mg)
(%DV)
1086.9
(45%)
Zinc (mg)
(%DV)
2.1
(19%)
Copper (mg)
(%DV)
0.3
(28%)
Manganese (mg)
(%DV)
0.7
(31%)
Selenium (μg)
(%DV)
25.8
(47%)
Fluoride (μg)~
 Vitamins
Food ##1
Weight (g)241
Vitamin A, RAE (μg)
(%DV)
125.3
(14%)
Vitamin C (mg)
(%DV)
~
(~%)
Vitamin B12 (μg)
(%DV)
0.7
(27%)
Thiamin (B1) (mg)
(%DV)
0.5
(43%)
Riboflavin (B2) (mg)
(%DV)
0.5
(41%)
Niacin (B3) (mg)
(%DV)
5
(31%)
Vitamin B5 (PA) (mg)
(%DV)
0.8
(17%)
Vitamin B6 (mg)
(%DV)
0.2
(14%)
Folate (B9) (μg)
(%DV)
108.5
(27%)
Folic acid (μg)
(%DV)
79.5
(20%)
Food Folate (μg)
(%DV)
28.9
(7%)
Folate (DFE) (μg)
(%DV)
163.9
(41%)
Choline (mg)
(%DV)
~
(~%)
Retinol (μg)108.5
Vitamin A (IU)
(%DV)
667.6
(22%)
Beta Carotene (μg)
(%RDA)
151.8
(1%)
Alpha Carotene (μg)
(%RDA)
4.8
(0%)
Beta Crypt (μg)
(%RDA)
53
(0%)
Lycopene (μg)385.6
Lut + Zeaxan (μg)185.6
Vitamin E (mg)
(%DV)
0.7
(4%)
Vitamin D (μg)
(%DV)
~
(~%)
Ergocalciferol (D2) (μg)~
Cholecalciferol (D3) (μg)~
 
Vitamin D (IU)
(%DV)
0
(0%)
Vitamin K (μg)
(%DV)
13
(11%)
Vitamin K1 (Dihydrophylloquinone) (μg)9.6
Menaquinone-4 (μg)~
 Other
Food ##1
Weight (g)241
Water (g)146.8
Ash (g)5
Alcohol (g)~
Caffeine (mg)~
Theobromine (mg)~
 Carbohydrates
Food ##1
Weight (g)241
Sucrose (g)0.4
Glucose (g)1.2
Fructose (g)1.4
Lactose (g)0.8
Maltose (g)1.2
Galactose (g)0
Starch (g)34.9
 Fats
Food ##1
Weight (g)241
Omega 3s (mg)
(%AI)
496
(31%)
Omega 6s (mg)
(%AI)
3316
(20%)
Omega 3 to Omega 6 Ratio0.15
 
Omega 6 to Omega 3 Ratio6.68
 
4:0 (mg)87
6:0 (mg)65
8:0 (mg)41
10:0 (mg)113
12:0 (mg)125
13:0 (mg)~
14:0 (mg)533
15:0 (mg)67
16:0 (mg)3063
17:0 (mg)84
18:0 (mg)2326
20:0 (mg)39
22:0 (mg)29
24:0 (mg)17
Monosaturated Fats (mg)4345
 
14:1 (mg)77
15:1 (mg)0
16:1 undifferentiated (mg)202
16:1 c (mg)186
16:1 t (mg)17
17:1 (mg)46
18:1 undifferentiated (mg)3979
18:1 c (mg)3692
18:1 t (mg)287
18:1-11 t (18:1t n-7) (mg)~
 
20:1 (mg)43
22:1 undifferentiated (mg)0
 
22:1 c (mg)~
22:1 t (mg)~
24:1 c (mg)0
Polyunsaturated Fats (mg)3796
 
18:2 undifferentiated (mg)3241
18:2 n-6 c,c (mg)3145
18:2 CLAs (mg)39
18:2 t,t (mg)~
18:2 i (mg)~
18:2 t not further defined (mg)60
 
18:3 undifferentiated (mg)504
Alpha Linolenic Acid (ALA) (mg)487
 
18:3 n-6 c,c,c (mg)17
18:3i (mg)0
18:4 (mg)0
20:2 n-6 c,c (mg)5
20:3 undifferentiated (mg)10
20:3 n-3 (mg)0
20:3 n-6 (mg)10
20:4 undifferentiated (mg)22
 
20:4 n-6 (mg)~
Eicosapentaenoic Acid (EPA) (mg)5
 
21:5 (mg)~
22:4 (mg)5
Docosapentaenoic Acid (DPA) (mg)5
Docosahexaenoic Acid (DHA) (mg)0
 
Fatty acids, total trans-monoenoic (mg)304
 
Fatty acids, total trans-polyenoic (mg)60
 
Phytosterols (mg)~
Stigmasterol (mg)~
Campesterol (mg)~
Beta-sitosterol (mg)~
 Amino Acids
Food ##1
Weight (g)241
Betaine (mg)~
Tryptophan (mg)
(%RDI)
152
(54%)
Threonine (mg)
(%RDI)
453
(43%)
Isoleucine (mg)
(%RDI)
646
(46%)
Leucine (mg)
(%RDI)
1142
(42%)
Lysine (mg)
(%RDI)
711
(34%)
Methionine (mg)
(%RDI)
258
(35%)
Cystine (mg)
(%RDI)
~
(~%)
Phenylalanine (mg)
(%RDI)
711
(81%)
Tyrosine (mg)
(%RDI)
366
(42%)
Valine (mg)
(%RDI)
776
(43%)
Arginine (mg)776
Histidine (mg)
(%RDI)
388
(55%)
Alanine (mg)689
Aspartic acid (mg)1207
Glutamic acid (mg)3557
Glycine (mg)776
Proline (mg)1595
Serine (mg)711
Hydroxyproline (mg)217

Data Source: USDA National Nutrient Database for Standard Reference, Release 28.