#1: Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve×
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Nutrition Facts for Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve

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Calorie Comparison


2000 calories = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)10% DV198 calories

Fat Comparison


65g = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)4% DV2.5g

Carbohydrate Comparison


300g = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)11% DV33.5g

Protein Comparison


50g = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)21% DV10.3g

Cholesterol Comparison


300mg = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)2% DV4.9mg

Fiber Comparison


25g = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)39% DV9.8g

Sugar Comparison


50g = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)16% DV7.8g

Iron Comparison


18mg = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)14% DV2.5mg

Calcium Comparison


1300mg = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)7% DV93.1mg

Potassium Comparison


4700mg = Full Bar. (~ = missing data)
  • Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve1 cup (x1)8% DV387.1mg
~ = missing data
 Macronutrients
Food ##1
Weight (g)245
Calories
(%DV)
198
(10%)
Fat (g)
(%DV)
2.5
(4%)
Protein (g)
(%DV)
10.3
(21%)
Carbohydrates (g)
(%DV)
33.5
(11%)
Sugar (g)
(%DV)
7.8
(16%)
Fiber (g)
(%DV)
9.8
(39%)
Cholesterol (mg)
(%DV)
4.9
(2%)
Saturated Fats (g)
(%DV)
0.6
(3%)
Net Carbs (g)23.7
Trans Fats (g)~
 Minerals
Food ##1
Weight (g)245
Calcium (mg)
(%DV)
93.1
(7%)
Iron (mg)
(%DV)
2.5
(14%)
Potassium (mg)
(%DV)
387.1
(8%)
Magnesium (mg)
(%DV)
46.6
(11%)
Phosphorus (mg)
(%DV)
31.9
(3%)
Sodium (mg)
(%DV)
458.2
(19%)
Zinc (mg)
(%DV)
1.3
(12%)
Copper (mg)
(%DV)
0.2
(22%)
Manganese (mg)
(%DV)
0.6
(24%)
Selenium (μg)
(%DV)
10.5
(19%)
Fluoride (μg)~
 Vitamins
Food ##1
Weight (g)245
Vitamin A, RAE (μg)
(%DV)
85.8
(10%)
Vitamin C (mg)
(%DV)
2.7
(3%)
Vitamin B12 (μg)
(%DV)
0.1
(3%)
Thiamin (B1) (mg)
(%DV)
0.1
(11%)
Riboflavin (B2) (mg)
(%DV)
0.1
(5%)
Niacin (B3) (mg)
(%DV)
0.8
(5%)
Vitamin B5 (PA) (mg)
(%DV)
0.3
(6%)
Vitamin B6 (mg)
(%DV)
0.1
(7%)
Folate (B9) (μg)
(%DV)
71.1
(18%)
Folic acid (μg)
(%DV)
0
(0%)
Food Folate (μg)
(%DV)
71.1
(18%)
Folate (DFE) (μg)
(%DV)
71.1
(18%)
Choline (mg)
(%DV)
44.1
(8%)
Retinol (μg)0
Vitamin A (IU)
(%DV)
1719.9
(57%)
Beta Carotene (μg)
(%RDA)
855.1
(8%)
Alpha Carotene (μg)
(%RDA)
355.3
(2%)
Beta Crypt (μg)
(%RDA)
0
(0%)
Lycopene (μg)2241.8
Lut + Zeaxan (μg)88.2
Vitamin E (mg)
(%DV)
1
(6%)
Vitamin D (μg)
(%DV)
0
(0%)
Ergocalciferol (D2) (μg)~
Cholecalciferol (D3) (μg)~
 
Vitamin D (IU)
(%DV)
0
(0%)
Vitamin K (μg)
(%DV)
12.5
(10%)
Vitamin K1 (Dihydrophylloquinone) (μg)~
Menaquinone-4 (μg)~
 Other
Food ##1
Weight (g)245
Water (g)195.8
Ash (g)3
Alcohol (g)0
Caffeine (mg)0
Theobromine (mg)0
 Carbohydrates
Food ##1
Weight (g)245
Sucrose (g)~
Glucose (g)~
Fructose (g)~
Lactose (g)~
Maltose (g)~
Galactose (g)~
Starch (g)~
 Fats
Food ##1
Weight (g)245
Omega 3s (mg)
(%AI)
98
(6%)
Omega 6s (mg)
(%AI)
561
(3%)
Omega 3 to Omega 6 Ratio0.18
 
Omega 6 to Omega 3 Ratio5.73
 
4:0 (mg)0
6:0 (mg)0
8:0 (mg)0
10:0 (mg)2
12:0 (mg)2
13:0 (mg)~
14:0 (mg)17
15:0 (mg)~
16:0 (mg)407
17:0 (mg)~
18:0 (mg)191
20:0 (mg)~
22:0 (mg)~
24:0 (mg)~
Monosaturated Fats (mg)1017
 
14:1 (mg)~
15:1 (mg)~
16:1 undifferentiated (mg)37
16:1 c (mg)~
16:1 t (mg)~
17:1 (mg)~
18:1 undifferentiated (mg)980
18:1 c (mg)~
18:1 t (mg)~
18:1-11 t (18:1t n-7) (mg)~
 
20:1 (mg)0
22:1 undifferentiated (mg)0
 
22:1 c (mg)~
22:1 t (mg)~
24:1 c (mg)~
Polyunsaturated Fats (mg)659
 
18:2 undifferentiated (mg)561
18:2 n-6 c,c (mg)~
18:2 CLAs (mg)~
18:2 t,t (mg)~
18:2 i (mg)~
18:2 t not further defined (mg)~
 
18:3 undifferentiated (mg)98
Alpha Linolenic Acid (ALA) (mg)~
 
18:3 n-6 c,c,c (mg)~
18:3i (mg)~
18:4 (mg)0
20:2 n-6 c,c (mg)~
20:3 undifferentiated (mg)~
20:3 n-3 (mg)~
20:3 n-6 (mg)~
20:4 undifferentiated (mg)0
 
20:4 n-6 (mg)~
Eicosapentaenoic Acid (EPA) (mg)0
 
21:5 (mg)~
22:4 (mg)~
Docosapentaenoic Acid (DPA) (mg)0
Docosahexaenoic Acid (DHA) (mg)0
 
Fatty acids, total trans-monoenoic (mg)~
 
Fatty acids, total trans-polyenoic (mg)~
 
Phytosterols (mg)~
Stigmasterol (mg)~
Campesterol (mg)~
Beta-sitosterol (mg)~
 Amino Acids
Food ##1
Weight (g)245
Betaine (mg)~
Tryptophan (mg)
(%RDI)
~
(~%)
Threonine (mg)
(%RDI)
~
(~%)
Isoleucine (mg)
(%RDI)
~
(~%)
Leucine (mg)
(%RDI)
~
(~%)
Lysine (mg)
(%RDI)
~
(~%)
Methionine (mg)
(%RDI)
~
(~%)
Cystine (mg)
(%RDI)
~
(~%)
Phenylalanine (mg)
(%RDI)
~
(~%)
Tyrosine (mg)
(%RDI)
~
(~%)
Valine (mg)
(%RDI)
~
(~%)
Arginine (mg)~
Histidine (mg)
(%RDI)
~
(~%)
Alanine (mg)~
Aspartic acid (mg)~
Glutamic acid (mg)~
Glycine (mg)~
Proline (mg)~
Serine (mg)~
Hydroxyproline (mg)~

Data Source:

  1. Soup Bean & Ham Canned Reduced Sodium Prepared With Water Or Ready-to-serve