Total Amino Acids in Fish Whitefish Eggs (Alaska Native) and Fish Caviar Black And Red Granular and Eggs (Raw)
| Calories | Protein | Fat | Carbs |
|---|---|---|---|
| 218 11% DV |
24.9g 50% DV |
10.5g 16% DV |
5.9g 2% DV |
| Amino Acids | ||||
|---|---|---|---|---|
| Food # | 1 | 2 | 3 | Total |
| Weight (g) | 100 | 16 | 50 | 166 |
| Tryptophan (mg) (%RDI) |
280
(100%) |
52
(18%) |
84
(30%) |
415
(148%) |
| Threonine (mg) (%RDI) |
1010
(96%) |
202
(19%) |
278
(26%) |
1490
(142%) |
| Isoleucine (mg) (%RDI) |
1070
(76%) |
166
(12%) |
336
(24%) |
1571
(112%) |
| Leucine (mg) (%RDI) |
1640
(60%) |
341
(13%) |
543
(20%) |
2524
(92%) |
| Lysine (mg) (%RDI) |
1600
(76%) |
293
(14%) |
456
(22%) |
2349
(112%) |
| Methionine (mg) (%RDI) |
560
(77%) |
103
(14%) |
190
(26%) |
853
(117%) |
| Cystine (mg) (%RDI) |
230
(80%) |
72
(25%) |
136
(47%) |
438
(153%) |
| Phenylalanine (mg) (%RDI) |
900
(103%) |
171
(20%) |
340
(39%) |
1411
(161%) |
| Tyrosine (mg) (%RDI) |
760
(87%) |
155
(18%) |
250
(29%) |
1164
(133%) |
| Valine (mg) (%RDI) |
1280
(70%) |
202
(11%) |
429
(24%) |
1911
(105%) |
| Histidine (mg) (%RDI) |
530
(76%) |
104
(15%) |
155
(22%) |
788
(113%) |
| Arginine (mg) |
1060
|
254
|
410
|
1724
|
| Alanine (mg) |
1640
|
264
|
368
|
2272
|
| Aspartic acid (mg) |
1580
|
382
|
665
|
2626
|
| Betaine (mg) |
8
|
~
|
0
|
8
|
| Glutamic acid (mg) |
2180
|
581
|
837
|
3598
|
| Glycine (mg) |
500
|
118
|
216
|
834
|
| Proline (mg) |
1100
|
192
|
256
|
1548
|
| Serine (mg) |
1180
|
304
|
486
|
1969
|