Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      All Purpose Flour (Enrinched and Unbleached)
      ×
      Uncooked Yellow Cornmeal
      ×
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      Quick Stats
      • Calories 897 45% DV
      • Protein 23g 46% DV
      • Carbs 189g 63% DV
      • Fat 5.6g 9% DV
      • Fiber 12g 44% DV
      • Sugar 1g 2% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 157% RDI 452mg
      • Histidine 84% RDI 590mg
      • Isoleucine 57% RDI 801mg
      • Leucine 77% RDI 2103mg
      • Lysine 27% RDI 563mg
      • Methionine 60% RDI 436mg
      • Phenylalanine 130% RDI 1137mg
      • Threonine 69% RDI 723mg
      • Tryptophan 82% RDI 228mg
      • Tyrosine 91% RDI 793mg
      • Valine 56% RDI 1020mg
      Protein Comparison Table

      Table Legend

      1. All Purpose Flour (Enrinched and Unbleached)
      2. Uncooked Yellow Cornmeal
      -- = missing data
      Amino Acids
      Food # 1 2 Total
      Weight (g) 125 122 247
      Essential  
      Histidine (mg)
      (%RDI)
      288
      (41%)
      303
      (43%)
      590
      (84%)
      Isoleucine (mg)
      (%RDI)
      446
      (32%)
      355
      (25%)
      801
      (57%)
      Leucine (mg)
      (%RDI)
      888
      (33%)
      1215
      (45%)
      2103
      (77%)
      Lysine (mg)
      (%RDI)
      285
      (14%)
      278
      (13%)
      563
      (27%)
      Methionine (mg)
      (%RDI)
      229
      (31%)
      207
      (28%)
      436
      (60%)
      Phenylalanine (mg)
      (%RDI)
      650
      (74%)
      487
      (56%)
      1137
      (130%)
      Threonine (mg)
      (%RDI)
      351
      (33%)
      372
      (35%)
      723
      (69%)
      Tryptophan (mg)
      (%RDI)
      159
      (57%)
      70
      (25%)
      228
      (82%)
      Valine (mg)
      (%RDI)
      519
      (29%)
      501
      (28%)
      1020
      (56%)
      Conditional  
      Arginine (mg) 521
      494
      1015
      Cystine (mg)
      (%RDI)
      274
      (95%)
      178
      (62%)
      452
      (157%)
      Glycine (mg) 464
      406
      870
      Proline (mg) 1498
      865
      2362
      Tyrosine (mg)
      (%RDI)
      390
      (45%)
      403
      (46%)
      793
      (91%)
      Non-Essential  
      Alanine (mg) 415
      742
      1157
      Aspartic acid (mg) 544
      689
      1233
      Betaine (mg) --
      14
      14
      Glutamic acid (mg) 4349
      1861
      6209
      Hydroxyproline (mg) --
      --
      0
      Serine (mg) 645
      471
      1116
      Lysine to Arginine Ratio of All Selected Foods: 0.55
      Data Source
      All Purpose Flour (Enrinched and Unbleached)
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Uncooked Yellow Cornmeal
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.