Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Heavy Whipping Cream
      ×
      Skim Milk
      ×
      Whole Milk (Full Fat)
      ×
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      Number of Servings:
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      Quick Stats
      • Calories 566 28% DV
      • Protein 33g 65% DV
      • Carbs 49g 16% DV
      • Fat 27g 42% DV
      • Fiber 0g 0% DV
      • Sugar 50g 101% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 70% RDI 200mg
      • Histidine 140% RDI 983mg
      • Isoleucine 121% RDI 1692mg
      • Leucine 113% RDI 3092mg
      • Lysine 129% RDI 2707mg
      • Methionine 118% RDI 856mg
      • Phenylalanine 193% RDI 1692mg
      • Threonine 133% RDI 1397mg
      • Tryptophan 152% RDI 426mg
      • Tyrosine 188% RDI 1649mg
      • Valine 118% RDI 2139mg
      Protein Comparison Table

      Table Legend

      1. Heavy Whipping Cream
      2. Skim Milk
      3. Whole Milk (Full Fat)
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 30 490 488 1008
      Essential  
      Histidine (mg)
      (%RDI)
      20
      (3%)
      500
      (71%)
      464
      (66%)
      983
      (140%)
      Isoleucine (mg)
      (%RDI)
      44
      (3%)
      853
      (61%)
      795
      (57%)
      1692
      (121%)
      Leucine (mg)
      (%RDI)
      70
      (3%)
      1563
      (57%)
      1459
      (53%)
      3092
      (113%)
      Lysine (mg)
      (%RDI)
      37
      (2%)
      1382
      (66%)
      1288
      (61%)
      2707
      (129%)
      Methionine (mg)
      (%RDI)
      20
      (3%)
      431
      (59%)
      405
      (56%)
      856
      (118%)
      Phenylalanine (mg)
      (%RDI)
      39
      (4%)
      858
      (98%)
      795
      (91%)
      1692
      (193%)
      Threonine (mg)
      (%RDI)
      38
      (4%)
      706
      (67%)
      654
      (62%)
      1397
      (133%)
      Tryptophan (mg)
      (%RDI)
      20
      (7%)
      211
      (75%)
      195
      (70%)
      426
      (152%)
      Valine (mg)
      (%RDI)
      51
      (3%)
      1083
      (60%)
      1005
      (55%)
      2139
      (118%)
      Conditional  
      Arginine (mg) 20
      470
      439
      929
      Cystine (mg)
      (%RDI)
      4
      (2%)
      103
      (36%)
      93
      (32%)
      200
      (70%)
      Glycine (mg) 20
      328
      303
      651
      Proline (mg) 90
      1627
      1518
      3234
      Tyrosine (mg)
      (%RDI)
      40
      (5%)
      833
      (95%)
      776
      (89%)
      1649
      (188%)
      Non-Essential  
      Alanine (mg) 27
      559
      522
      1108
      Aspartic acid (mg) 62
      1411
      1318
      2791
      Betaine (mg) --
      9
      3
      12
      Glutamic acid (mg) 170
      3709
      3455
      7335
      Hydroxyproline (mg) --
      0
      --
      0
      Serine (mg) 28
      995
      927
      1950
      Lysine to Arginine Ratio of All Selected Foods: 2.91
      Data Source
      Heavy Whipping Cream
      USDA Food Data Central Standard Release (Common)
      Skim Milk
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Whole Milk (Full Fat)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.