Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
instructions
Edit Save Share
Done
      Settings
      Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
      ×
      Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
      ×
      Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled
      ×
      Clear Calculation Calculate Save Calculation
      Number of Servings:
      Edit Share Save
      Quick Stats
      • Calories 569 28% DV
      • Protein 97g 194% DV
      • Carbs 0g 0% DV
      • Fat 20g 31% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 407% RDI 1167mg
      • Histidine 624% RDI 4370mg
      • Isoleucine 382% RDI 5343mg
      • Leucine 365% RDI 9958mg
      • Lysine 532% RDI 11172mg
      • Methionine 420% RDI 3061mg
      • Phenylalanine 522% RDI 4566mg
      • Threonine 514% RDI 5392mg
      • Tryptophan 451% RDI 1262mg
      • Tyrosine 494% RDI 4323mg
      • Valine 310% RDI 5635mg
      Protein Comparison Table

      Table Legend

      1. Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
      2. Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
      3. Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 115 115 85 315
      Essential  
      Histidine (mg)
      (%RDI)
      1597
      (228%)
      1597
      (228%)
      1176
      (168%)
      4370
      (624%)
      Isoleucine (mg)
      (%RDI)
      1953
      (139%)
      1953
      (139%)
      1437
      (103%)
      5343
      (382%)
      Leucine (mg)
      (%RDI)
      3640
      (133%)
      3640
      (133%)
      2678
      (98%)
      9958
      (365%)
      Lysine (mg)
      (%RDI)
      4084
      (194%)
      4084
      (194%)
      3005
      (143%)
      11172
      (532%)
      Methionine (mg)
      (%RDI)
      1119
      (154%)
      1119
      (154%)
      823
      (113%)
      3061
      (420%)
      Phenylalanine (mg)
      (%RDI)
      1669
      (191%)
      1669
      (191%)
      1228
      (140%)
      4566
      (522%)
      Threonine (mg)
      (%RDI)
      1971
      (188%)
      1971
      (188%)
      1450
      (138%)
      5392
      (514%)
      Tryptophan (mg)
      (%RDI)
      461
      (165%)
      461
      (165%)
      340
      (121%)
      1262
      (451%)
      Valine (mg)
      (%RDI)
      2060
      (113%)
      2060
      (113%)
      1516
      (83%)
      5635
      (310%)
      Conditional  
      Arginine (mg) 2841
      2841
      2090
      7771
      Cystine (mg)
      (%RDI)
      427
      (149%)
      427
      (149%)
      314
      (109%)
      1167
      (407%)
      Glycine (mg) 1811
      1811
      1333
      4955
      Proline (mg) 1793
      1793
      1319
      4905
      Tyrosine (mg)
      (%RDI)
      1580
      (181%)
      1580
      (181%)
      1163
      (133%)
      4323
      (494%)
      Non-Essential  
      Alanine (mg) 2504
      2504
      1842
      6849
      Aspartic acid (mg) 4084
      4084
      3005
      11172
      Betaine (mg) --
      --
      11
      11
      Glutamic acid (mg) 6853
      6853
      5042
      18748
      Hydroxyproline (mg) 178
      178
      132
      488
      Serine (mg) 1723
      1723
      1267
      4713
      Lysine to Arginine Ratio of All Selected Foods: 1.44
      Data Source
      Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
      USDA Food Data Central Standard Release
      Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
      USDA Food Data Central Standard Release
      Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled
      USDA Food Data Central Standard Release