Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Fish, tuna, light, canned in water, drained solids
      ×
      Roasted Chicken Breast
      ×
      Grilled Beef Tenderloin Steak (Trimed to 0 inch fat)
      ×
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      Quick Stats
      • Calories 541 27% DV
      • Protein 102g 203% DV
      • Carbs 0g 0% DV
      • Fat 14g 21% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 401% RDI 1152mg
      • Histidine 462% RDI 3236mg
      • Isoleucine 353% RDI 4944mg
      • Leucine 294% RDI 8036mg
      • Lysine 431% RDI 9060mg
      • Methionine 387% RDI 2816mg
      • Phenylalanine 455% RDI 3979mg
      • Threonine 422% RDI 4427mg
      • Tryptophan 410% RDI 1149mg
      • Tyrosine 399% RDI 3493mg
      • Valine 277% RDI 5043mg
      Protein Comparison Table

      Table Legend

      1. Fish, tuna, light, canned in water, drained solids
      2. Roasted Chicken Breast
      3. Grilled Beef Tenderloin Steak (Trimed to 0 inch fat)
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 165 140 85 390
      Essential  
      Histidine (mg)
      (%RDI)
      904
      (129%)
      1348
      (193%)
      983
      (140%)
      3236
      (462%)
      Isoleucine (mg)
      (%RDI)
      1416
      (101%)
      2293
      (164%)
      1235
      (88%)
      4944
      (353%)
      Leucine (mg)
      (%RDI)
      2498
      (92%)
      3259
      (119%)
      2279
      (83%)
      8036
      (294%)
      Lysine (mg)
      (%RDI)
      2823
      (134%)
      3689
      (176%)
      2547
      (121%)
      9060
      (431%)
      Methionine (mg)
      (%RDI)
      909
      (125%)
      1203
      (165%)
      704
      (97%)
      2816
      (387%)
      Phenylalanine (mg)
      (%RDI)
      1200
      (137%)
      1723
      (197%)
      1056
      (121%)
      3979
      (455%)
      Threonine (mg)
      (%RDI)
      1348
      (128%)
      1834
      (175%)
      1245
      (119%)
      4427
      (422%)
      Tryptophan (mg)
      (%RDI)
      345
      (123%)
      507
      (181%)
      298
      (106%)
      1149
      (410%)
      Valine (mg)
      (%RDI)
      1582
      (87%)
      2155
      (118%)
      1306
      (72%)
      5043
      (277%)
      Conditional  
      Arginine (mg) 1840
      2619
      1777
      6236
      Cystine (mg)
      (%RDI)
      330
      (115%)
      556
      (194%)
      266
      (93%)
      1152
      (401%)
      Glycine (mg) 1475
      2134
      1142
      4750
      Proline (mg) 1087
      1785
      1113
      3985
      Tyrosine (mg)
      (%RDI)
      1038
      (119%)
      1466
      (168%)
      989
      (113%)
      3493
      (399%)
      Non-Essential  
      Alanine (mg) 1860
      2369
      1581
      5809
      Aspartic acid (mg) 3147
      3870
      2559
      9575
      Betaine (mg) 4
      9
      11
      24
      Glutamic acid (mg) 4587
      6503
      4320
      15410
      Hydroxyproline (mg) --
      --
      122
      122
      Serine (mg) 1254
      1494
      1075
      3823
      Lysine to Arginine Ratio of All Selected Foods: 1.45
      Data Source
      Fish, tuna, light, canned in water, drained solids
      USDA Food Data Central Standard Release
      Roasted Chicken Breast
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Grilled Beef Tenderloin Steak (Trimed to 0 inch fat)
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.