Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
instructions
Edit Save Share
Done
      Settings
      Restaurant, Chinese, egg rolls, assorted
      ×
      Soup, wonton, Chinese restaurant
      ×
      Clear Calculation Calculate Save Calculation
      Number of Servings:
      Edit Share Save
      Quick Stats
      • Calories 294 15% DV
      • Protein 12g 24% DV
      • Carbs 36g 12% DV
      • Fat 11g 17% DV
      • Fiber 3g 10% DV
      • Sugar 1g 2% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 83% RDI 240mg
      • Histidine 36% RDI 250mg
      • Isoleucine 28% RDI 397mg
      • Leucine 29% RDI 785mg
      • Lysine 22% RDI 466mg
      • Methionine 27% RDI 198mg
      • Phenylalanine 54% RDI 477mg
      • Threonine 46% RDI 482mg
      • Tryptophan 31% RDI 88mg
      • Tyrosine 38% RDI 331mg
      • Valine 25% RDI 453mg
      Protein Comparison Table

      Table Legend

      1. Restaurant, Chinese, egg rolls, assorted
      2. Soup, wonton, Chinese restaurant
      -- = missing data
      Amino Acids
      Food # 1 2 Total
      Weight (g) 89 223 312
      Essential  
      Histidine (mg)
      (%RDI)
      163
      (23%)
      87
      (12%)
      250
      (36%)
      Isoleucine (mg)
      (%RDI)
      263
      (19%)
      134
      (10%)
      397
      (28%)
      Leucine (mg)
      (%RDI)
      517
      (19%)
      268
      (10%)
      785
      (29%)
      Lysine (mg)
      (%RDI)
      328
      (16%)
      138
      (7%)
      466
      (22%)
      Methionine (mg)
      (%RDI)
      131
      (18%)
      67
      (9%)
      198
      (27%)
      Phenylalanine (mg)
      (%RDI)
      320
      (37%)
      156
      (18%)
      477
      (54%)
      Threonine (mg)
      (%RDI)
      302
      (29%)
      181
      (17%)
      482
      (46%)
      Tryptophan (mg)
      (%RDI)
      59
      (21%)
      29
      (10%)
      88
      (31%)
      Valine (mg)
      (%RDI)
      295
      (16%)
      158
      (9%)
      453
      (25%)
      Conditional  
      Arginine (mg) 367
      194
      561
      Cystine (mg)
      (%RDI)
      142
      (49%)
      98
      (34%)
      240
      (83%)
      Glycine (mg) 321
      239
      560
      Proline (mg) 692
      453
      1145
      Tyrosine (mg)
      (%RDI)
      222
      (25%)
      109
      (12%)
      331
      (38%)
      Non-Essential  
      Alanine (mg) 263
      145
      408
      Aspartic acid (mg) 502
      245
      747
      Betaine (mg) 19
      --
      19
      Glutamic acid (mg) 2445
      2683
      5128
      Hydroxyproline (mg) 0
      --
      0
      Serine (mg) 287
      152
      439
      Lysine to Arginine Ratio of All Selected Foods: 0.83
      Data Source
      Restaurant, Chinese, egg rolls, assorted
      USDA Food Data Central Standard Release
      Soup, wonton, Chinese restaurant
      USDA Food Data Central Standard Release