Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Restaurant, Chinese, egg rolls, assorted
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      Soup, wonton, Chinese restaurant
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      Nutrition Facts
      Serving Size
      Whole Recipe (312g)
      Calories294
      % Daily Value *
      Total Fat 11.2g14%
      Saturated Fat 2g10%
      Trans Fat 0.09g
      Cholesterol 23.2mg8%
      Sodium 1321.9mg55%
      Total Carbohydrate 36g13%
      Dietary Fiber 2.8g10%
      Total Sugars 0.76g2%
      Includes --g Added Sugars--%
      Protein 12g24%
      Vitamin C 1.6mg2%
      Vitamin D 0mcg0%
      Iron 1.7mg10%
      Calcium 46.8mg4%
      Potassium 218.2mg5%
      Phosphorus 115.8mg9%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 294 15% DV
      • Protein 12g 24% DV
      • Carbs 36g 13% DV
      • Fat 11g 14% DV
      • Fiber 2.8g 10% DV
      • Sugar 0.76g 2% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 294 calories in Restaurant, Chinese, egg rolls, assorted coming from 16% protein, 50% carbs, 34% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Restaurant, Chinese, egg rolls, assorted. This food consists of 80.75% water, 3.9% protein, 11.7% carbs, 3.64% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight312g
      Calories 294 15%
      Fat 11.2g 14%
      Protein 12g 24%
      Carbohydrate 36g 13%
      Sugars 0.76g 2%
      Fiber 2.8g 10%
      Cholesterol 23.2mg 8%
      Saturated Fats 2g 10%
      Net-Carbs 33.2g
      Trans Fatty Acids 0.09g
      Minerals
      -- = missing data %DV
      Weight312g
      Calcium 46.8mg 4%
      Iron, Fe 1.7mg 10%
      Potassium, K 218.2mg 5%
      Magnesium 22.7mg 5%
      Phosphorus, P 115.8mg 9%
      Sodium 1321.9mg 55%
      Zinc, Zn 0.82mg 7%
      Copper, Cu 0.19mg 21%
      Manganese 0.29mg 13%
      Selenium, Se 2.5mcg 4%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight312g
      Vitamin A, RAE 2.2mcg 0%
      Vitamin C 1.6mg 2%
      Thiamin (B1) 0.2mg 17%
      Riboflavin (B2) 0.1mg 8%
      Niacin (B3) 3.7mg 23%
      Vitamin B5 (PA) 0.65mg 13%
      Vitamin B6 0.32mg 19%
      Biotin --mcg
      Folate (B9) 29mcg 7%
      Folic acid 15.6mcg 4%
      Food Folate 13.4mcg 3%
      Folate DFE 40.1mcg 10%
      Choline 58.3mg 11%
      Vitamin B12 0.59mcg 25%
      Retinol 2.2mcg
      Carotene, beta 13.4mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 29IU
      Lycopene 0mcg
      Lut + Zeaxanthin 26.8mcg
      Vitamin E 0.13mg 1%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 54.4mcg 45%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 2.9mcg
      Other
      -- = missing data
      Weight312g
      Water 248.4g
      Ash 4g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 4.36
      Carbs & Sugars
      -- = missing data %DV
      Weight312g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 1g
      Glucose (Dextrose) 1.2g
      Fructose 0.65g
      Lactose 0g
      Maltose 1.2g
      Galactose 0g
      Starch 28.2g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight312g
      Total Monounsaturated 2.874g
      Total Polyunsaturated 5.143g
      Omega 3s 0.575g 36%
      Omega 6s 4.504g 26%
      Omega 3 to Omega 6 Ratio 0.13
      Omega 6 to Omega 3 Ratio 7.83
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.575g 36%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 4.48g
      gamma-Linolenic Acid (GLA) 0.018g
      cis-cis-n6-Eicosadienoic Acid 0.006g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.006g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.028g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 1.401g
      Margaric Acid (17:0) 0.014g
      Stearic Acid (18:0) 0.51g
      Arachidic Acid (20:0) 0.03g
      Behenic Acid (22:0) 0.032g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.006g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.094g
      cis-Palmitoleic Acid (16:1 cis) 0.011g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 2.73g
      cis-Oleic Acid (18:1 cis) 2.687g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.045g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 4.531g
      Conjugated Linoleic Acid (CLAs) 0g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.593g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.01g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.051g
      Trans-Monoenoic Fats 0.043g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.043g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) 0.051g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight312g
      Essential Amino Acids
      Histidine 250mg 36%
      Isoleucine 397mg 28%
      Leucine 785mg 29%
      Lysine 466mg 22%
      Methionine 198mg 27%
      Phenylalanine 477mg 54%
      Threonine 482mg 46%
      Tryptophan 88mg 31%
      Valine 453mg 25%
      Conditionally Essential Amino Acids
      Arginine 561mg
      Cystine 240mg 83%
      Glycine 560mg
      Proline 1145mg
      Tyrosine 331mg 38%
      Non-Essential Amino Acids
      Alanine 408mg
      Aspartic acid 747mg
      Betaine 19mg
      Glutamic acid 5128mg
      Hydroxyproline 0mg
      Serine 439mg
      Data Source
      Restaurant, Chinese, egg rolls, assorted
      USDA Food Data Central Standard Release
      Soup, wonton, Chinese restaurant
      USDA Food Data Central Standard Release