Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Pork, cured, shoulder, arm picnic, separable lean only, roasted
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      Nutrition Facts
      Serving Size
      Whole Recipe (140g)
      Calories238
      % Daily Value *
      Total Fat 9.9g13%
      Saturated Fat 3.3g17%
      Trans Fat --g
      Cholesterol 67.2mg22%
      Sodium 1723.4mg72%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 34.9g70%
      Vitamin C 0mg0%
      Vitamin D 1.3mcg6%
      Iron 1.5mg8%
      Calcium 15.4mg1%
      Potassium 408.8mg9%
      Phosphorus 340.2mg27%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 238 12% DV
      • Protein 35g 70% DV
      • Carbs 0g 0% DV
      • Fat 9.9g 13% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 238 calories in Pork, cured, shoulder, arm picnic, separable lean only, roasted coming from 61% protein, 0% carbs, 39% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Pork, cured, shoulder, arm picnic, separable lean only, roasted. This food consists of 66.62% water, 26.01% protein, 0% carbs, 7.38% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight140g
      Calories 238 12%
      Fat 9.9g 13%
      Protein 34.9g 70%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 67.2mg 22%
      Saturated Fats 3.3g 17%
      Net-Carbs 0g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight140g
      Calcium 15.4mg 1%
      Iron, Fe 1.5mg 8%
      Potassium, K 408.8mg 9%
      Magnesium 22.4mg 5%
      Phosphorus, P 340.2mg 27%
      Sodium 1723.4mg 72%
      Zinc, Zn 4.1mg 37%
      Copper, Cu 0.18mg 20%
      Manganese 0.04mg 2%
      Selenium, Se 57.8mcg 105%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight140g
      Vitamin A, RAE 0mcg 0%
      Vitamin C 0mg 0%
      Thiamin (B1) 1mg 85%
      Riboflavin (B2) 0.32mg 24%
      Niacin (B3) 6.7mg 42%
      Vitamin B5 (PA) 0.92mg 18%
      Vitamin B6 0.52mg 30%
      Biotin --mcg
      Folate (B9) 5.6mcg 1%
      Folic acid 0mcg 0%
      Food Folate 5.6mcg 1%
      Folate DFE 5.6mcg 1%
      Choline 142mg 26%
      Vitamin B12 1.6mcg 65%
      Retinol 0mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 0IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.36mg 2%
      Vitamin D 1.3mcg 6%
      Vitamin D2 --mcg
      Vitamin D3 1.3mcg
      Vitamin D (IU) 49IU 6%
      Vitamin K 0mcg 0%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight140g
      Water 89.4g
      Ash 6g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 20.28
      Carbs & Sugars
      -- = missing data %DV
      Weight140g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight140g
      Total Monounsaturated 4.522g
      Total Polyunsaturated 1.134g
      Omega 3s 0.112g 7%
      Omega 6s 0.896g 5%
      Omega 3 to Omega 6 Ratio 0.13
      Omega 6 to Omega 3 Ratio 8
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.042g
      Lauric Acid (12:0) 0.028g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.126g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 2.086g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 1.008g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.378g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 4.144g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.896g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.112g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.126g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight140g
      Essential Amino Acids
      Histidine 1252mg 179%
      Isoleucine 1532mg 109%
      Leucine 2772mg 102%
      Lysine 2961mg 141%
      Methionine 923mg 127%
      Phenylalanine 1509mg 172%
      Threonine 1553mg 148%
      Tryptophan 419mg 150%
      Valine 1515mg 83%
      Conditionally Essential Amino Acids
      Arginine 2268mg
      Cystine 525mg 183%
      Glycine 1816mg
      Proline 1492mg
      Tyrosine 1145mg 131%
      Non-Essential Amino Acids
      Alanine 2062mg
      Aspartic acid 3308mg
      Betaine 10mg
      Glutamic acid 5694mg
      Hydroxyproline --mg
      Serine 1431mg
      Data Source
      Pork, cured, shoulder, arm picnic, separable lean only, roasted
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.