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Squash, summer, crookneck and straightneck, canned, drained, solid, without salt
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Nutrition Facts
Serving Size
Whole Recipe (210g)
Calories27
% Daily Value *
Total Fat 0.15g0%
Saturated Fat 0.03g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 10.5mg0%
Total Carbohydrate 6.2g2%
Dietary Fiber 2.9g11%
Total Sugars 2.5g5%
Includes --g Added Sugars--%
Protein 1.3g3%
Vitamin C 5.7mg6%
Vitamin D 0mcg0%
Iron 1.5mg8%
Calcium 25.2mg2%
Potassium 201.6mg4%
Phosphorus 44.1mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -3.04
  • Inflammation Score -97
  • Amino Acid Score 2%
  • Potassium/Sodium 19.2
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 27 calories in Squash, summer, crookneck and straightneck, canned, drained, solid, without salt coming from 16% protein, 81% carbs, 3% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Squash, summer, crookneck and straightneck, canned, drained, solid, without salt. This food consists of 96.3% water, 0.6% protein, 3% carbs, 0.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight210g
Calories (kcal) 27 1%
Fat 0.15g 0%
Protein 1.3g 3%
Carbohydrate 6.2g 2%
Sugars 2.5g 5%
Fiber 2.9g 11%
Cholesterol 0mg 0%
Saturated Fats 0.03g 0%
Net-Carbs 3.3g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight210g
Calcium 25.2mg 2%
Iron, Fe 1.5mg 8%
Potassium, K 201.6mg 4%
Magnesium 27.3mg 7%
Phosphorus, P 44.1mg 4%
Sodium 10.5mg 0%
Zinc, Zn 0.61mg 6%
Copper, Cu 0.17mg 19%
Manganese 0.2mg 9%
Selenium, Se 0.42mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight210g
Vitamin A, RAE 10.5mcg 1%
Vitamin C 5.7mg 6%
Thiamin (B1) 0.03mg 3%
Riboflavin (B2) 0.06mg 4%
Niacin (B3) 0.88mg 5%
Vitamin B5 (PA) 0.1mg 2%
Vitamin B6 0.09mg 5%
Biotin --mcg
Folate (B9) 21mcg 5%
Folic acid 0mcg 0%
Food Folate 21mcg 5%
Folate DFE 21mcg 5%
Choline 10.3mg 2%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 128.1mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 214.2IU
Lycopene 0mcg
Lut + Zeaxanthin 415.8mcg
Vitamin E 0.25mg 2%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 5.9mcg 5%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight210g
Water 201.7g
Ash 0.67g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -3.04
Carbs & Sugars
-- = missing data %DV
Weight210g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight210g
Total Monounsaturated 0.011g
Total Polyunsaturated 0.065g
Omega 3s 0.04g 2%
Omega 6s 0.023g 0%
Omega 3 to Omega 6 Ratio 1.74
Omega 6 to Omega 3 Ratio 0.57
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.027g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.002g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.011g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.023g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.04g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight210g
Essential Amino Acids
Histidine 27mg 4%
Isoleucine 46mg 3%
Leucine 76mg 3%
Lysine 71mg 3%
Methionine 19mg 3%
Phenylalanine 46mg 5%
Threonine 32mg 3%
Tryptophan 11mg 4%
Valine 59mg 3%
Conditionally Essential Amino Acids
Arginine 55mg
Cystine 13mg 4%
Glycine 48mg
Proline 40mg
Tyrosine 34mg 4%
Non-Essential Amino Acids
Alanine 67mg
Aspartic acid 158mg
Betaine --mg
Glutamic acid 139mg
Hydroxyproline --mg
Serine 53mg
Data Source
Squash, summer, crookneck and straightneck, canned, drained, solid, without salt
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.