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Raw Sweet Potatoes
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Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories86
% Daily Value *
Total Fat 0.05g0%
Saturated Fat 0.02g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 55mg2%
Total Carbohydrate 20.1g7%
Dietary Fiber 3g11%
Total Sugars 4.2g8%
Includes --g Added Sugars--%
Protein 1.6g3%
Vitamin C 2.4mg3%
Vitamin D 0mcg0%
Iron 0.61mg3%
Calcium 30mg2%
Potassium 337mg7%
Phosphorus 47mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -5.65
  • Inflammation Score -5254
  • Amino Acid Score 6%
  • Potassium/Sodium 6.13
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 86 calories in Raw Sweet Potatoes coming from 7% protein, 93% carbs, 0% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Raw Sweet Potatoes. This food consists of 78% water, 1.6% protein, 20.3% carbs, 0.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 86 4%
Fat 0.05g 0%
Protein 1.6g 3%
Carbohydrate 20.1g 7%
Sugars 4.2g 8%
Fiber 3g 11%
Cholesterol 0mg 0%
Saturated Fats 0.02g 0%
Net-Carbs 17.1g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 30mg 2%
Iron, Fe 0.61mg 3%
Potassium, K 337mg 7%
Magnesium 25mg 6%
Phosphorus, P 47mg 4%
Sodium 55mg 2%
Zinc, Zn 0.3mg 3%
Copper, Cu 0.15mg 17%
Manganese 0.26mg 11%
Selenium, Se 0.6mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 709mcg 79%
Vitamin C 2.4mg 3%
Thiamin (B1) 0.08mg 7%
Riboflavin (B2) 0.06mg 5%
Niacin (B3) 0.56mg 3%
Vitamin B5 (PA) 0.8mg 16%
Vitamin B6 0.21mg 12%
Biotin --mcg
Folate (B9) 11mcg 3%
Folic acid 0mcg 0%
Food Folate 11mcg 3%
Folate DFE 11mcg 3%
Choline 12.3mg 2%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 8509mcg 79%
Carotene, alpha 7mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 14200IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.26mg 2%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 1.8mcg 2%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 77.3g
Ash 0.99g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -5.65
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 2.5g
Glucose (Dextrose) 0.96g
Fructose 0.7g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 12.7g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 0.001g
Total Polyunsaturated 0.014g
Omega 3s 0.001g 0%
Omega 6s 0.013g 0%
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 13
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 0.018g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0.001g
Arachidic Acid (20:0) 0g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.001g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.013g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.001g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols 0.012g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 31mg 4%
Isoleucine 55mg 4%
Leucine 92mg 3%
Lysine 66mg 3%
Methionine 29mg 4%
Phenylalanine 89mg 10%
Threonine 83mg 8%
Tryptophan 31mg 11%
Valine 86mg 5%
Conditionally Essential Amino Acids
Arginine 55mg
Cystine 22mg 8%
Glycine 63mg
Proline 52mg
Tyrosine 34mg 4%
Non-Essential Amino Acids
Alanine 77mg
Aspartic acid 382mg
Betaine --mg
Glutamic acid 155mg
Hydroxyproline --mg
Serine 88mg
Data Source
Raw Sweet Potatoes
USDA Food Data Central Standard Release (Common)