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Grilled T-Bone Steak (Choice)
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Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories184
% Daily Value *
Total Fat 9.4g12%
Saturated Fat 3.9g20%
Trans Fat 0.51g
Cholesterol 68.9mg23%
Sodium 57.8mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 23.4g47%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 3mg17%
Calcium 16.2mg1%
Potassium 238mg5%
Phosphorus 178.5mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 12.37
  • Inflammation Index 41
  • Amino Acid Score 91%
  • Potassium/Sodium 4.12
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 184 calories in Grilled T-Bone Steak (Choice) coming from 53% protein, 0% carbs, 47% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Grilled T-Bone Steak (Choice). This food consists of 61.1% water, 27.8% protein, 0% carbs, 11.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 184 9%
Fat 9.4g 12%
Protein 23.4g 47%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 68.9mg 23%
Saturated Fats 3.9g 20%
Net-Carbs 0g
Trans Fatty Acids 0.51g
Minerals
-- = missing data %DV
Weight85g
Calcium 16.2mg 1%
Iron, Fe 3mg 17%
Potassium, K 238mg 5%
Magnesium 17mg 4%
Phosphorus, P 178.5mg 14%
Sodium 57.8mg 2%
Zinc, Zn 4mg 36%
Copper, Cu 0.07mg 7%
Manganese 0mg 0%
Selenium, Se 25.8mcg 47%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 0.85mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.05mg 4%
Riboflavin (B2) 0.23mg 18%
Niacin (B3) 5.3mg 33%
Vitamin B5 (PA) 0.26mg 5%
Vitamin B6 0.64mg 38%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 56.2mg 10%
Vitamin B12 1.6mcg 67%
Retinol 0.85mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 4.3IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.12mg 1%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 2.6IU 0%
Vitamin K 1.3mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 51.5g
Ash 0.87g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 12.37
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 4.385g
Total Polyunsaturated 0.496g
Omega 3s 0.017g 1%
Omega 6s 0.335g 2%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 19.71
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.017g 1%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.011g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.317g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.002g
Dihomo-gamma-linolenic acid (DGLA) 0.016g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.01g
Lauric Acid (12:0) 0.009g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.256g
Pentadecanoic Acid (15:0) 0.04g
Palmitic Acid (16:0) 2.216g
Margaric Acid (17:0) 0.105g
Stearic Acid (18:0) 1.265g
Arachidic Acid (20:0) 0.005g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.055g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.324g
cis-Palmitoleic Acid (16:1 cis) 0.298g
Heptadecenoic Acid (17:1) 0.077g
Oleic Acid (18:1) 3.912g
cis-Oleic Acid (18:1 cis) 3.482g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.018g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.403g
Conjugated Linoleic Acid (CLAs) 0.035g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.017g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.016g
Eicosatetraenoic Acid 20:4 0.045g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.051g
Trans-Monoenoic Fats 0.455g
trans-Palmitoleic Acid (16:1 trans) 0.026g
trans-Oleic Acid (18:1 trans) 0.429g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.051g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 893mg 127%
Isoleucine 1142mg 82%
Leucine 2091mg 77%
Lysine 2329mg 111%
Methionine 648mg 89%
Phenylalanine 972mg 111%
Threonine 1147mg 109%
Tryptophan 276mg 99%
Valine 1208mg 66%
Conditionally Essential Amino Acids
Arginine 1629mg
Cystine 243mg 85%
Glycine 1049mg
Proline 1018mg
Tyrosine 910mg 104%
Non-Essential Amino Acids
Alanine 1456mg
Aspartic acid 2347mg
Betaine 8mg
Glutamic acid 3980mg
Hydroxyproline 118mg
Serine 987mg
Data Source
Grilled T-Bone Steak (Choice)
USDA Food Data Central Standard Release (Common)