Recipe Nutrition Calculator

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Fast foods, coleslaw
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Nutrition Facts
Serving Size
Whole Recipe (191g)
Calories292
% Daily Value *
Total Fat 18.9g24%
Saturated Fat 3.1g15%
Trans Fat 0.07g
Cholesterol 7.6mg3%
Sodium 387.7mg16%
Total Carbohydrate 28.4g10%
Dietary Fiber 3.6g13%
Total Sugars 23.3g47%
Includes --g Added Sugars--%
Protein 1.8g4%
Vitamin C 27.9mg31%
Vitamin D --mcg--%
Iron 0.42mg2%
Calcium 57.3mg4%
Potassium 246.4mg5%
Phosphorus 38.2mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 29 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -4.04
  • Inflammation Index 16
  • Amino Acid Score --%
  • Potassium/Sodium 0.64
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 292 calories in Fast foods, coleslaw coming from 2% protein, 39% carbs, 59% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Fast foods, coleslaw. This food consists of 74.1% water, 1% protein, 15% carbs, 10% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight191g
Calories (kcal) 292 15%
Fat 18.9g 24%
Protein 1.8g 4%
Carbohydrate 28.4g 10%
Sugars 23.3g 47%
Fiber 3.6g 13%
Cholesterol 7.6mg 3%
Saturated Fats 3.1g 15%
Net-Carbs 24.8g
Trans Fatty Acids 0.07g
Minerals
-- = missing data %DV
Weight191g
Calcium 57.3mg 4%
Iron, Fe 0.42mg 2%
Potassium, K 246.4mg 5%
Magnesium 15.3mg 4%
Phosphorus, P 38.2mg 3%
Sodium 387.7mg 16%
Zinc, Zn 0.27mg 2%
Copper, Cu 0.03mg 3%
Manganese 0.19mg 8%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 3.4mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight191g
Vitamin A, RAE 53.5mcg 6%
Vitamin C 27.9mg 31%
Thiamin (B1) 0.05mg 4%
Riboflavin (B2) 0.04mg 3%
Niacin (B3) 0.39mg 2%
Vitamin B5 (PA) 0.47mg 9%
Vitamin B6 0.21mg 13%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid 0mcg 0%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 0.02mcg 1%
Retinol 53.5mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 181.5IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E 1mg 7%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 135.4mcg 113%
Vitamin K1 0mcg
Menaquinone-4 (K2) 0mcg
Other
-- = missing data
Weight191g
Water 140.2g
Ash 2g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score -4.04
Carbs & Sugars
-- = missing data %DV
Weight191g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 17.1g
Glucose (Dextrose) 3.2g
Fructose 2.8g
Lactose 0g
Maltose 0g
Galactose 0.17g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight191g
Total Monounsaturated 5.102g
Total Polyunsaturated 10.215g
Omega 3s 0.577g 36%
Omega 6s 9.571g 56%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 16.59
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.533g 33%
Eicosapentaenoic Acid (EPA) 0.011g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0.002g
n-3-Eicosatrienoic Acid (20:3) 0.002g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 9.51g
gamma-Linolenic Acid (GLA) 0.046g
cis-cis-n6-Eicosadienoic Acid 0.004g
Dihomo-gamma-linolenic acid (DGLA) 0.011g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.004g
Caproic (6:0) 0.01g
Caprylic Acid (8:0) 0.008g
Capric Acid (10:0) 0.013g
Lauric Acid (12:0) 0.002g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.01g
Pentadecanoic Acid (15:0) 0.004g
Palmitic Acid (16:0) 1.981g
Margaric Acid (17:0) 0.031g
Stearic Acid (18:0) 0.837g
Arachidic Acid (20:0) 0.061g
Behenic Acid (22:0) 0.065g
Lignoceric Acid (24:0) 0.031g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.034g
cis-Palmitoleic Acid (16:1 cis) 0.034g
Heptadecenoic Acid (17:1) 0.015g
Oleic Acid (18:1) 4.263g
cis-Oleic Acid (18:1 cis) 4.254g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.764g
Docosenoic Acid (22:1) 0.015g
cis-Docosenoic Acid (22:1 cis) 0.011g
cis-Tetracosenoic Acid (24:1 cis) 0.008g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 9.59g
Conjugated Linoleic Acid (CLAs) 0.025g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.577g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.006g
Eicosatrienoic Acid (20:3) 0.013g
Eicosatetraenoic Acid 20:4 0.008g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.002g
Trans Fats
Trans-Polyenoic Fats 0.055g
Trans-Monoenoic Fats 0.015g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.01g
trans-Docosenoic Acid (22:1 trans) 0.006g
trans-Octadecadienoic Acid (18:2 trans) 0.055g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight191g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Fast foods, coleslaw
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.