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Dried Pinyon Pine Nuts
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Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories629
% Daily Value *
Total Fat 61g78%
Saturated Fat 9.4g47%
Trans Fat --g
Cholesterol 0mg0%
Sodium 72mg3%
Total Carbohydrate 19.3g7%
Dietary Fiber 10.7g38%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 11.6g23%
Vitamin C 2mg2%
Vitamin D 0mcg0%
Iron 3.1mg17%
Calcium 8mg1%
Potassium 628mg13%
Phosphorus 35mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -12.54
  • Inflammation Score -15
  • Amino Acid Score 43%
  • Potassium/Sodium 8.72
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 629 calories in Dried Pinyon Pine Nuts coming from 7% protein, 11% carbs, 82% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Dried Pinyon Pine Nuts. This food consists of 6% water, 11.9% protein, 19.7% carbs, 62.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 629 31%
Fat 61g 78%
Protein 11.6g 23%
Carbohydrate 19.3g 7%
Sugars --g --%
Fiber 10.7g 38%
Cholesterol 0mg 0%
Saturated Fats 9.4g 47%
Net-Carbs 8.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 8mg 1%
Iron, Fe 3.1mg 17%
Potassium, K 628mg 13%
Magnesium 234mg 56%
Phosphorus, P 35mg 3%
Sodium 72mg 3%
Zinc, Zn 4.3mg 39%
Copper, Cu 1mg 115%
Manganese 4.3mg 188%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 1mcg 0%
Vitamin C 2mg 2%
Thiamin (B1) 1.2mg 104%
Riboflavin (B2) 0.22mg 17%
Niacin (B3) 4.4mg 27%
Vitamin B5 (PA) 0.21mg 4%
Vitamin B6 0.11mg 7%
Biotin --mcg
Folate (B9) 58mcg 14%
Folic acid 0mcg 0%
Food Folate 58mcg 14%
Folate DFE 58mcg 14%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 29IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 5.9g
Ash 2g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score -12.54
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 22.942g
Total Polyunsaturated 25.668g
Omega 3s 0.787g 49%
Omega 6s 24.882g 146%
Omega 3 to Omega 6 Ratio 0.03
Omega 6 to Omega 3 Ratio 31.62
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 4.416g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 2.011g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.25g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 21.528g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 1.164g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 24.882g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.787g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 277mg 40%
Isoleucine 450mg 32%
Leucine 834mg 31%
Lysine 434mg 21%
Methionine 207mg 28%
Phenylalanine 443mg 51%
Threonine 367mg 35%
Tryptophan 146mg 52%
Valine 598mg 33%
Conditionally Essential Amino Acids
Arginine 2251mg
Cystine 210mg 73%
Glycine 589mg
Proline 622mg
Tyrosine 424mg 48%
Non-Essential Amino Acids
Alanine 605mg
Aspartic acid 1054mg
Betaine --mg
Glutamic acid 1969mg
Hydroxyproline --mg
Serine 491mg
Data Source
Dried Pinyon Pine Nuts
USDA Food Data Central Standard Release (Common)Omega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.