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Filet Mignon (Grilled Beef Tenderloin Steak)
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Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories198
% Daily Value *
Total Fat 8.3g11%
Saturated Fat 3.3g16%
Trans Fat 0.44g
Cholesterol 93mg31%
Sodium 59mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 30.7g61%
Vitamin C 0mg0%
Vitamin D 0.1mcg1%
Iron 3.6mg20%
Calcium 15mg1%
Potassium 390mg8%
Phosphorus 285mg23%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 16.64
  • Inflammation Score 48
  • Amino Acid Score 98%
  • Potassium/Sodium 6.61
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 198 calories in Filet Mignon (Grilled Beef Tenderloin Steak) coming from 62% protein, 0% carbs, 38% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Filet Mignon (Grilled Beef Tenderloin Steak). This food consists of 60.9% water, 30.8% protein, 0% carbs, 8.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 198 10%
Fat 8.3g 11%
Protein 30.7g 61%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 93mg 31%
Saturated Fats 3.3g 16%
Net-Carbs 0g
Trans Fatty Acids 0.44g
Minerals
-- = missing data %DV
Weight100g
Calcium 15mg 1%
Iron, Fe 3.6mg 20%
Potassium, K 390mg 8%
Magnesium 20mg 5%
Phosphorus, P 285mg 23%
Sodium 59mg 2%
Zinc, Zn 4.7mg 43%
Copper, Cu 0.1mg 11%
Manganese 0.01mg 0%
Selenium, Se 28mcg 51%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 2mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.44mg 34%
Niacin (B3) 6.2mg 39%
Vitamin B5 (PA) 0.47mg 9%
Vitamin B6 0.77mg 45%
Biotin --mcg
Folate (B9) 7mcg 2%
Folic acid 0mcg 0%
Food Folate 7mcg 2%
Folate DFE 7mcg 2%
Choline 73.8mg 13%
Vitamin B12 4.6mcg 190%
Retinol 2mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 5IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.28mg 2%
Vitamin D 0.1mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.1mcg
Vitamin D (IU) 3IU 0%
Vitamin K 1.4mcg 1%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 60.8g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 16.64
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 3.728g
Total Polyunsaturated 0.593g
Omega 3s 0.019g 1%
Omega 6s 0.399g 2%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 21
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.019g 1%
Eicosapentaenoic Acid (EPA) 0.004g
Docosapentaenoic Acid (DPA) 0.013g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.375g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.003g
Dihomo-gamma-linolenic acid (DGLA) 0.021g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.009g
Lauric Acid (12:0) 0.006g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.22g
Pentadecanoic Acid (15:0) 0.04g
Palmitic Acid (16:0) 1.866g
Margaric Acid (17:0) 0.091g
Stearic Acid (18:0) 1.054g
Arachidic Acid (20:0) 0.006g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.004g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.086g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.286g
cis-Palmitoleic Acid (16:1 cis) 0.256g
Heptadecenoic Acid (17:1) 0.07g
Oleic Acid (18:1) 3.273g
cis-Oleic Acid (18:1 cis) 2.911g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.014g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.462g
Conjugated Linoleic Acid (CLAs) 0.04g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.019g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.021g
Eicosatetraenoic Acid 20:4 0.071g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.047g
Trans-Monoenoic Fats 0.391g
trans-Palmitoleic Acid (16:1 trans) 0.03g
trans-Oleic Acid (18:1 trans) 0.361g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.047g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 1157mg 165%
Isoleucine 1453mg 104%
Leucine 2681mg 98%
Lysine 2997mg 143%
Methionine 828mg 114%
Phenylalanine 1242mg 142%
Threonine 1465mg 140%
Tryptophan 350mg 125%
Valine 1536mg 84%
Conditionally Essential Amino Acids
Arginine 2090mg
Cystine 313mg 109%
Glycine 1343mg
Proline 1309mg
Tyrosine 1164mg 133%
Non-Essential Amino Acids
Alanine 1860mg
Aspartic acid 3010mg
Betaine 13mg
Glutamic acid 5082mg
Hydroxyproline 144mg
Serine 1265mg
Data Source
Filet Mignon (Grilled Beef Tenderloin Steak)
USDA Food Data Central Standard Release (Common)