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Burger King, WHOPPER, with cheese
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Nutrition Facts
Serving Size
Whole Recipe (316g)
Calories790
% Daily Value *
Total Fat 48.4g62%
Saturated Fat 18.3g91%
Trans Fat --g
Cholesterol 113.8mg38%
Sodium 1431.5mg60%
Total Carbohydrate 52.8g19%
Dietary Fiber 3.2g11%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 35.4g71%
Vitamin C 0.63mg1%
Vitamin D --mcg--%
Iron 6.3mg35%
Calcium 259.1mg20%
Potassium 534mg11%
Phosphorus 357.1mg29%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 9 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 14.41
  • Inflammation Index 120
  • Amino Acid Score 100%
  • Potassium/Sodium 0.37
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 790 calories in Burger King, WHOPPER, with cheese coming from 18% protein, 27% carbs, 55% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Burger King, WHOPPER, with cheese. This food consists of 55.9% water, 11.4% protein, 17% carbs, 15.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight316g
Calories (kcal) 790 40%
Fat 48.4g 62%
Protein 35.4g 71%
Carbohydrate 52.8g 19%
Sugars 13g 26%
Fiber 3.2g 11%
Cholesterol 113.8mg 38%
Saturated Fats 18.3g 91%
Net-Carbs 49.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight316g
Calcium 259.1mg 20%
Iron, Fe 6.3mg 35%
Potassium, K 534mg 11%
Magnesium 56.9mg 14%
Phosphorus, P 357.1mg 29%
Sodium 1431.5mg 60%
Zinc, Zn 5.1mg 46%
Copper, Cu 0.17mg 19%
Manganese 0.57mg 25%
Selenium, Se 58.1mcg 106%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight316g
Vitamin A, RAE --mcg --%
Vitamin C 0.63mg 1%
Thiamin (B1) 0.67mg 56%
Riboflavin (B2) 0.63mg 49%
Niacin (B3) 8.1mg 51%
Vitamin B5 (PA) 0.57mg 11%
Vitamin B6 0.23mg 14%
Biotin --mcg
Folate (B9) 161.2mcg 40%
Folic acid 94.8mcg 24%
Food Folate 66.4mcg 17%
Folate DFE 227.5mcg 57%
Choline --mg --%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E 0.25mg 2%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 60.4mcg 50%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight316g
Water 173.5g
Ash 6g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score 14.41
Carbs & Sugars
-- = missing data %DV
Weight316g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 5.1g
Glucose (Dextrose) 0g
Fructose 5.2g
Lactose 0.22g
Maltose 2.2g
Galactose 0.22g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight316g
Total Monounsaturated 15.983g
Total Polyunsaturated 11.957g
Omega 3s 1.482g 93%
Omega 6s 10.475g 62%
Omega 3 to Omega 6 Ratio 0.14
Omega 6 to Omega 3 Ratio 7.07
Omega 3 Fats
alpha-Linolenic Acid (ALA) 1.482g 93%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.423g
Caproic (6:0) 0.174g
Caprylic Acid (8:0) 0.133g
Capric Acid (10:0) 0.316g
Lauric Acid (12:0) 0.319g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 1.653g
Pentadecanoic Acid (15:0) 0.231g
Palmitic Acid (16:0) 9.97g
Margaric Acid (17:0) 0.37g
Stearic Acid (18:0) 4.683g
Arachidic Acid (20:0) 0g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.414g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 1.106g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.231g
Oleic Acid (18:1) 14.233g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 10.475g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 1.482g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight316g
Essential Amino Acids
Histidine 1011mg 144%
Isoleucine 1612mg 115%
Leucine 3034mg 111%
Lysine 2654mg 126%
Methionine 822mg 113%
Phenylalanine 1770mg 202%
Threonine 1390mg 132%
Tryptophan 284mg 102%
Valine 1896mg 104%
Conditionally Essential Amino Acids
Arginine 2180mg
Cystine 348mg 121%
Glycine 2654mg
Proline 2939mg
Tyrosine 1201mg 137%
Non-Essential Amino Acids
Alanine 1864mg
Aspartic acid 2907mg
Betaine --mg
Glutamic acid 7900mg
Hydroxyproline 474mg
Serine 1517mg
Data Source
Burger King, WHOPPER, with cheese
USDA Food Data Central Standard Release