Recipe Nutrition Calculator

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Babyfood, fruit, peaches, junior
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Nutrition Facts
Serving Size
Whole Recipe (17g)
Calories11
% Daily Value *
Total Fat 0.06g0%
Saturated Fat 0g0%
Trans Fat --g
Cholesterol 0mg0%
Sodium 0.68mg0%
Total Carbohydrate 2.5g1%
Dietary Fiber 0.22g1%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 0.16g0%
Vitamin C 7.8mg0%
Vitamin D 0mcg0%
Iron 0.04mg0%
Calcium 0.68mg0%
Potassium 33.2mg1%
Phosphorus 2.6mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.57
  • Inflammation Index -43
  • Amino Acid Score --%
  • Potassium/Sodium 48.82
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 11 calories in Babyfood, fruit, peaches, junior coming from 8% protein, 84% carbs, 8% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Babyfood, fruit, peaches, junior. This food consists of 83.9% water, 0.9% protein, 14.8% carbs, 0.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight17g
Calories (kcal) 11 0%
Fat 0.06g 0%
Protein 0.16g 0%
Carbohydrate 2.5g 1%
Sugars 2g 4%
Fiber 0.22g 1%
Cholesterol 0mg 0%
Saturated Fats 0g 0%
Net-Carbs 2.2g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight17g
Calcium 0.68mg 0%
Iron, Fe 0.04mg 0%
Potassium, K 33.2mg 1%
Magnesium 1.2mg 0%
Phosphorus, P 2.6mg 0%
Sodium 0.68mg 0%
Zinc, Zn 0.02mg 0%
Copper, Cu 0.01mg 0%
Manganese 0.01mg 0%
Selenium, Se 0.02mcg 0%
Fluoride, F 0mcg 0%
Molybdenum --mcg
Iodine, I 0.02mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight17g
Vitamin A, RAE 5.8mcg 0%
Vitamin C 7.8mg 0%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0.01mg 1%
Niacin (B3) 0.28mg 1%
Vitamin B5 (PA) 0.01mg 0%
Vitamin B6 0mg 0%
Biotin --mcg
Folate (B9) 3.6mcg 0%
Folic acid 0mcg 0%
Food Folate 3.6mcg 1%
Folate DFE 3.6mcg 1%
Choline 1.4mg 0%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 64.3mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 11.6mcg 0%
Vitamin A, IU 116.6IU
Lycopene 0mcg
Lut + Zeaxanthin 27.7mcg
Vitamin E 0.34mg 0%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 1.1mcg 1%
Vitamin K1 0mcg
Menaquinone-4 (K2) 0mcg
Other
-- = missing data
Weight17g
Water 14.2g
Ash 0.1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.57
Carbs & Sugars
-- = missing data %DV
Weight17g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.57g
Glucose (Dextrose) 0.7g
Fructose 0.68g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight17g
Total Monounsaturated 0.002g
Total Polyunsaturated 0.007g
Omega 3s 0.003g 0%
Omega 6s 0.003g 0%
Omega 3 to Omega 6 Ratio 1
Omega 6 to Omega 3 Ratio 1
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 0.003g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0g
Arachidic Acid (20:0) 0g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.003g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.003g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 0g
22:4 0g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight17g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine 0.07mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Babyfood, fruit, peaches, junior
USDA Food Data Central Standard ReleaseIodine data is obtained from the USDA Iodine database.