Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Egg rolls, vegetable, frozen, prepared
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      Nutrition Facts
      Serving Size
      Whole Recipe (68g)
      Calories146
      % Daily Value *
      Total Fat 4.7g6%
      Saturated Fat 0.77g4%
      Trans Fat 0.03g
      Cholesterol 0mg0%
      Sodium 333.2mg14%
      Total Carbohydrate 21.6g8%
      Dietary Fiber 1.6g6%
      Total Sugars 4.1g8%
      Includes --g Added Sugars--%
      Protein 4g8%
      Vitamin C 4.6mg5%
      Vitamin D 0mcg0%
      Iron 1.3mg7%
      Calcium 34mg3%
      Potassium 151mg3%
      Phosphorus 49mg4%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 146 7% DV
      • Protein 4g 8% DV
      • Carbs 22g 8% DV
      • Fat 4.7g 6% DV
      • Fiber 1.6g 6% DV
      • Sugar 4.1g 8% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 146 calories in Egg rolls, vegetable, frozen, prepared coming from 11% protein, 60% carbs, 29% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Egg rolls, vegetable, frozen, prepared. This food consists of 54.5% water, 6.01% protein, 32.43% carbs, 7.06% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight68g
      Calories 146 7%
      Fat 4.7g 6%
      Protein 4g 8%
      Carbohydrate 21.6g 8%
      Sugars 4.1g 8%
      Fiber 1.6g 6%
      Cholesterol 0mg 0%
      Saturated Fats 0.77g 4%
      Net-Carbs 20g
      Trans Fatty Acids 0.03g
      Minerals
      -- = missing data %DV
      Weight68g
      Calcium 34mg 3%
      Iron, Fe 1.3mg 7%
      Potassium, K 151mg 3%
      Magnesium 15.6mg 4%
      Phosphorus, P 49mg 4%
      Sodium 333.2mg 14%
      Zinc, Zn 0.31mg 3%
      Copper, Cu 0.07mg 7%
      Manganese 0.28mg 12%
      Selenium, Se 7.5mcg 14%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight68g
      Vitamin A, RAE 33.3mcg 4%
      Vitamin C 4.6mg 5%
      Thiamin (B1) 0.19mg 16%
      Riboflavin (B2) 0.17mg 13%
      Niacin (B3) 1.7mg 11%
      Vitamin B5 (PA) 0.22mg 4%
      Vitamin B6 0.06mg 4%
      Biotin --mcg
      Folate (B9) 48.3mcg 12%
      Folic acid 3.4mcg 1%
      Food Folate 44.9mcg 11%
      Folate DFE 51mcg 13%
      Choline 10mg 2%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 335.9mcg 3%
      Carotene, alpha 121.7mcg 1%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 661IU
      Lycopene 6.8mcg
      Lut + Zeaxanthin 101.3mcg
      Vitamin E 0.51mg 3%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 0mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 26.8mcg 22%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 0mcg
      Other
      -- = missing data
      Weight68g
      Water 36.3g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -0.24
      Carbs & Sugars
      -- = missing data %DV
      Weight68g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 1.6g
      Glucose (Dextrose) 1g
      Fructose 0.72g
      Lactose 0g
      Maltose 0.69g
      Galactose 0g
      Starch 14.2g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight68g
      Total Monounsaturated 1.231g
      Total Polyunsaturated 2.316g
      Omega 3s 0.235g 15%
      Omega 6s 2.058g 12%
      Omega 3 to Omega 6 Ratio 0.11
      Omega 6 to Omega 3 Ratio 8.76
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.235g 15%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 2.042g
      gamma-Linolenic Acid (GLA) 0.014g
      cis-cis-n6-Eicosadienoic Acid 0.002g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.001g
      Capric Acid (10:0) 0.005g
      Lauric Acid (12:0) 0.003g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.009g
      Pentadecanoic Acid (15:0) 0.001g
      Palmitic Acid (16:0) 0.53g
      Margaric Acid (17:0) 0.004g
      Stearic Acid (18:0) 0.184g
      Arachidic Acid (20:0) 0.016g
      Behenic Acid (22:0) 0.014g
      Lignoceric Acid (24:0) 0.007g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.008g
      cis-Palmitoleic Acid (16:1 cis) 0.008g
      Heptadecenoic Acid (17:1) 0.003g
      Oleic Acid (18:1) 1.203g
      cis-Oleic Acid (18:1 cis) 1.185g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.018g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.062g
      Conjugated Linoleic Acid (CLAs) 0.004g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.249g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.003g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.016g
      Trans-Monoenoic Fats 0.018g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.018g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.016g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight68g
      Essential Amino Acids
      Histidine 62mg 9%
      Isoleucine 103mg 7%
      Leucine 205mg 8%
      Lysine 96mg 5%
      Methionine 48mg 7%
      Phenylalanine 137mg 16%
      Threonine 82mg 8%
      Tryptophan 34mg 12%
      Valine 103mg 6%
      Conditionally Essential Amino Acids
      Arginine 144mg
      Cystine 55mg 19%
      Glycine 109mg
      Proline 343mg
      Tyrosine 69mg 8%
      Non-Essential Amino Acids
      Alanine 96mg
      Aspartic acid 144mg
      Betaine 14mg
      Glutamic acid 877mg
      Hydroxyproline 0mg
      Serine 144mg
      Data Source
      Egg rolls, vegetable, frozen, prepared
      USDA Food Data Central Standard Release