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Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
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Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories235
% Daily Value *
Total Fat 16.7g21%
Saturated Fat 7.2g36%
Trans Fat 1.1g
Cholesterol 68mg23%
Sodium 45.9mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 21.1g42%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 1.6mg9%
Calcium 9.4mg1%
Potassium 250.8mg5%
Phosphorus 136mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 9.48
  • Inflammation Index 51
  • Amino Acid Score 51%
  • Potassium/Sodium 5.46
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 235 calories in Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted coming from 36% protein, 0% carbs, 64% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted. This food consists of 55.5% water, 24.8% protein, 0% carbs, 19.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 235 12%
Fat 16.7g 21%
Protein 21.1g 42%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 68mg 23%
Saturated Fats 7.2g 36%
Net-Carbs 0g
Trans Fatty Acids 1.1g
Minerals
-- = missing data %DV
Weight85g
Calcium 9.4mg 1%
Iron, Fe 1.6mg 9%
Potassium, K 250.8mg 5%
Magnesium 18.7mg 4%
Phosphorus, P 136mg 11%
Sodium 45.9mg 2%
Zinc, Zn 5.2mg 47%
Copper, Cu 0.06mg 7%
Manganese 0.06mg 3%
Selenium, Se 26.4mcg 48%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 6.8mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.24mg 19%
Niacin (B3) 4.5mg 28%
Vitamin B5 (PA) 0.48mg 10%
Vitamin B6 0.41mg 24%
Biotin --mcg
Folate (B9) 5.1mcg 1%
Folic acid 0mcg 0%
Food Folate 5.1mcg 1%
Folate DFE 5.1mcg 1%
Choline 41mg 7%
Vitamin B12 1.7mcg 71%
Retinol 6.8mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 22.1IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.07mg 0%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 5.1IU 1%
Vitamin K 1.4mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 47.2g
Ash 0.83g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 9.48
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 7.765g
Total Polyunsaturated 0.843g
Omega 3s 0.029g 2%
Omega 6s 0.598g 4%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 20.62
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.029g 2%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.013g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.575g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.003g
Dihomo-gamma-linolenic acid (DGLA) 0.02g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.012g
Lauric Acid (12:0) 0.014g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.473g
Pentadecanoic Acid (15:0) 0.099g
Palmitic Acid (16:0) 3.784g
Margaric Acid (17:0) 0.23g
Stearic Acid (18:0) 2.579g
Arachidic Acid (20:0) 0.013g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.009g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.094g
Pentadecenoic Acid (15:1) 0.033g
Palmitoleic Acid (16:1) 0.516g
cis-Palmitoleic Acid (16:1 cis) 0.472g
Heptadecenoic Acid (17:1) 0.14g
Oleic Acid (18:1) 6.949g
cis-Oleic Acid (18:1 cis) 5.945g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.032g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.72g
Conjugated Linoleic Acid (CLAs) 0.077g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.029g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.02g
Eicosatetraenoic Acid 20:4 0.055g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.068g
Trans-Monoenoic Fats 1.048g
trans-Palmitoleic Acid (16:1 trans) 0.044g
trans-Oleic Acid (18:1 trans) 1.004g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.068g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 826mg 118%
Isoleucine 1002mg 72%
Leucine 1872mg 69%
Lysine 2089mg 99%
Methionine 584mg 80%
Phenylalanine 862mg 99%
Threonine 1015mg 97%
Tryptophan 237mg 85%
Valine 1071mg 59%
Conditionally Essential Amino Acids
Arginine 1477mg
Cystine 222mg 77%
Glycine 1046mg
Proline 975mg
Tyrosine 810mg 93%
Non-Essential Amino Acids
Alanine 1329mg
Aspartic acid 2112mg
Betaine 10mg
Glutamic acid 3528mg
Hydroxyproline 145mg
Serine 895mg
Data Source
Beef, rib eye roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
USDA Food Data Central Standard Release