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Chicken, stewing, dark meat, meat only, cooked, stewed
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Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories361
% Daily Value *
Total Fat 21.4g27%
Saturated Fat 5.7g28%
Trans Fat --g
Cholesterol 133mg44%
Sodium 133mg6%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 39.4g79%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.3mg13%
Calcium 16.8mg1%
Potassium 285.6mg6%
Phosphorus 261.8mg21%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 21.94
  • Inflammation Index 63
  • Amino Acid Score 100%
  • Potassium/Sodium 2.15
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 361 calories in Chicken, stewing, dark meat, meat only, cooked, stewed coming from 45% protein, 0% carbs, 55% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Chicken, stewing, dark meat, meat only, cooked, stewed. This food consists of 55.9% water, 28.6% protein, 0% carbs, 15.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight140g
Calories (kcal) 361 18%
Fat 21.4g 27%
Protein 39.4g 79%
Carbohydrate 0g 0%
Sugars --g --%
Fiber 0g 0%
Cholesterol 133mg 44%
Saturated Fats 5.7g 28%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight140g
Calcium 16.8mg 1%
Iron, Fe 2.3mg 13%
Potassium, K 285.6mg 6%
Magnesium 30.8mg 7%
Phosphorus, P 261.8mg 21%
Sodium 133mg 6%
Zinc, Zn 4.4mg 40%
Copper, Cu 0.2mg 22%
Manganese 0.03mg 1%
Selenium, Se 30.5mcg 55%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight140g
Vitamin A, RAE 61.6mcg 7%
Vitamin C 0mg 0%
Thiamin (B1) 0.18mg 15%
Riboflavin (B2) 0.49mg 37%
Niacin (B3) 6.4mg 40%
Vitamin B5 (PA) 1.4mg 28%
Vitamin B6 0.34mg 20%
Biotin --mcg
Folate (B9) 11.2mcg 3%
Folic acid 0mcg 0%
Food Folate 11.2mcg 3%
Folate DFE 11.2mcg 3%
Choline --mg --%
Vitamin B12 0.35mcg 15%
Retinol 61.6mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 203IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight140g
Water 77.1g
Ash 2g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score 21.94
Carbs & Sugars
-- = missing data %DV
Weight140g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight140g
Total Monounsaturated 7.336g
Total Polyunsaturated 5.11g
Omega 3s 0.182g 11%
Omega 6s 4.102g 24%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 22.54
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.042g
Docosapentaenoic Acid (DPA) 0.084g
Docosahexaenoic Acid (DHA) 0.154g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.084g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.14g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.892g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 1.4g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 1.022g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 6.118g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.084g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 4.102g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.182g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.392g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight140g
Essential Amino Acids
Histidine 1224mg 175%
Isoleucine 2080mg 149%
Leucine 2957mg 108%
Lysine 3347mg 159%
Methionine 1091mg 150%
Phenylalanine 1564mg 179%
Threonine 1665mg 159%
Tryptophan 461mg 164%
Valine 1954mg 107%
Conditionally Essential Amino Acids
Arginine 2377mg
Cystine 504mg 176%
Glycine 1935mg
Proline 1620mg
Tyrosine 1330mg 152%
Non-Essential Amino Acids
Alanine 2150mg
Aspartic acid 3511mg
Betaine --mg
Glutamic acid 5901mg
Hydroxyproline --mg
Serine 1355mg
Data Source
Chicken, stewing, dark meat, meat only, cooked, stewed
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.