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Lupins, mature seeds, raw
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Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories371
% Daily Value *
Total Fat 9.7g12%
Saturated Fat 1.2g6%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 15mg1%
Total Carbohydrate 40.4g15%
Dietary Fiber 18.9g68%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 36.2g72%
Vitamin C 4.8mg5%
Vitamin D 0mcg0%
Iron 4.4mg24%
Calcium 176mg14%
Potassium 1013mg22%
Phosphorus 440mg35%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 5.13
  • Inflammation Score -115
  • Amino Acid Score 92%
  • Potassium/Sodium 67.53
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 371 calories in Lupins, mature seeds, raw coming from 37% protein, 41% carbs, 22% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Lupins, mature seeds, raw. This food consists of 10.8% water, 37.4% protein, 41.8% carbs, 10% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 371 19%
Fat 9.7g 12%
Protein 36.2g 72%
Carbohydrate 40.4g 15%
Sugars --g --%
Fiber 18.9g 68%
Cholesterol 0mg 0%
Saturated Fats 1.2g 6%
Net-Carbs 21.5g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 176mg 14%
Iron, Fe 4.4mg 24%
Potassium, K 1013mg 22%
Magnesium 198mg 47%
Phosphorus, P 440mg 35%
Sodium 15mg 1%
Zinc, Zn 4.8mg 43%
Copper, Cu 1mg 114%
Manganese 2.4mg 104%
Selenium, Se 8.2mcg 15%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 0mcg 0%
Vitamin C 4.8mg 5%
Thiamin (B1) 0.64mg 53%
Riboflavin (B2) 0.22mg 17%
Niacin (B3) 2.2mg 14%
Vitamin B5 (PA) 0.75mg 15%
Vitamin B6 0.36mg 21%
Biotin --mcg
Folate (B9) 355mcg 89%
Folic acid 0mcg 0%
Food Folate 355mcg 89%
Folate DFE 355mcg 89%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 10.4g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 5.13
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 3.94g
Total Polyunsaturated 2.439g
Omega 3s 0.446g 28%
Omega 6s 1.995g 12%
Omega 3 to Omega 6 Ratio 0.22
Omega 6 to Omega 3 Ratio 4.47
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) 0.008g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.013g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.742g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.316g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.034g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 3.558g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.255g
Docosenoic Acid (22:1) 0.093g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.995g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.446g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 1030mg 147%
Isoleucine 1615mg 115%
Leucine 2743mg 100%
Lysine 1933mg 92%
Methionine 255mg 35%
Phenylalanine 1435mg 164%
Threonine 1331mg 127%
Tryptophan 289mg 103%
Valine 1510mg 83%
Conditionally Essential Amino Acids
Arginine 3877mg
Cystine 446mg 155%
Glycine 1539mg
Proline 1476mg
Tyrosine 1360mg 155%
Non-Essential Amino Acids
Alanine 1296mg
Aspartic acid 3877mg
Betaine --mg
Glutamic acid 8686mg
Hydroxyproline --mg
Serine 1869mg
Data Source
Lupins, mature seeds, raw
USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.