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Mothbeans, mature seeds, raw
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Nutrition Facts
Serving Size
Whole Recipe (196g)
Calories672
% Daily Value *
Total Fat 3.2g4%
Saturated Fat 0.71g4%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 58.8mg2%
Total Carbohydrate 120.6g44%
Dietary Fiber --g--%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 45g90%
Vitamin C 7.8mg9%
Vitamin D 0mcg0%
Iron 21.3mg118%
Calcium 294mg23%
Potassium 2334.4mg50%
Phosphorus 958.4mg77%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -15.22
  • Inflammation Index -503
  • Amino Acid Score --%
  • Potassium/Sodium 39.7
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 672 calories in Mothbeans, mature seeds, raw coming from 26% protein, 70% carbs, 4% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Mothbeans, mature seeds, raw. This food consists of 10.1% water, 24% protein, 64.2% carbs, 1.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight196g
Calories (kcal) 672 34%
Fat 3.2g 4%
Protein 45g 90%
Carbohydrate 120.6g 44%
Sugars --g --%
Fiber --g --%
Cholesterol 0mg 0%
Saturated Fats 0.71g 4%
Net-Carbs 120.6g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight196g
Calcium 294mg 23%
Iron, Fe 21.3mg 118%
Potassium, K 2334.4mg 50%
Magnesium 746.8mg 178%
Phosphorus, P 958.4mg 77%
Sodium 58.8mg 2%
Zinc, Zn 3.8mg 34%
Copper, Cu 1.3mg 150%
Manganese 3.6mg 155%
Selenium, Se 16.1mcg 29%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight196g
Vitamin A, RAE 3.9mcg 0%
Vitamin C 7.8mg 9%
Thiamin (B1) 1.1mg 92%
Riboflavin (B2) 0.18mg 14%
Niacin (B3) 5.5mg 34%
Vitamin B5 (PA) 3mg 60%
Vitamin B6 0.72mg 42%
Biotin --mcg
Folate (B9) 1272mcg 318%
Folic acid 0mcg 0%
Food Folate 1272mcg 318%
Folate DFE 1272mcg 318%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 62.7IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight196g
Water 19g
Ash 8g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score -15.22
Carbs & Sugars
-- = missing data %DV
Weight196g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight196g
Total Monounsaturated 0.253g
Total Polyunsaturated 1.47g
Omega 3s 0.519g 32%
Omega 6s 0.951g 6%
Omega 3 to Omega 6 Ratio 0.55
Omega 6 to Omega 3 Ratio 1.83
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.613g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.1g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.253g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.951g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.519g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight196g
Essential Amino Acids
Histidine 1511mg 216%
Isoleucine 2230mg 159%
Leucine 3020mg 111%
Lysine 2446mg 116%
Methionine 431mg 59%
Phenylalanine 2015mg 230%
Threonine --mg --%
Tryptophan 288mg 103%
Valine 1439mg 79%
Conditionally Essential Amino Acids
Arginine --mg
Cystine 229mg 80%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Mothbeans, mature seeds, raw
USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.