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Ground (Minced) Turkey 93% Lean 7% Fat Pan-Broiled Crumbles
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Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories181
% Daily Value *
Total Fat 9.9g13%
Saturated Fat 2.5g13%
Trans Fat 0.12g
Cholesterol 88.4mg29%
Sodium 76.5mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 23g46%
Vitamin C 0mg0%
Vitamin D 0.17mcg1%
Iron 1.3mg7%
Calcium 26.4mg2%
Potassium 258.4mg5%
Phosphorus 220.2mg18%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 12.99
  • Inflammation Index 31
  • Amino Acid Score 87%
  • Potassium/Sodium 3.38
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 181 calories in Ground (Minced) Turkey 93% Lean 7% Fat Pan-Broiled Crumbles coming from 51% protein, 0% carbs, 49% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Ground (Minced) Turkey 93% Lean 7% Fat Pan-Broiled Crumbles. This food consists of 61.2% water, 27.1% protein, 0% carbs, 11.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 181 9%
Fat 9.9g 13%
Protein 23g 46%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 88.4mg 29%
Saturated Fats 2.5g 13%
Net-Carbs 0g
Trans Fatty Acids 0.12g
Minerals
-- = missing data %DV
Weight85g
Calcium 26.4mg 2%
Iron, Fe 1.3mg 7%
Potassium, K 258.4mg 5%
Magnesium 24.7mg 6%
Phosphorus, P 220.2mg 18%
Sodium 76.5mg 3%
Zinc, Zn 3.2mg 29%
Copper, Cu 0.14mg 16%
Manganese 0.01mg 0%
Selenium, Se 24.1mcg 44%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 25.5mcg 3%
Vitamin C 0mg 0%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.22mg 17%
Niacin (B3) 6.9mg 43%
Vitamin B5 (PA) 1.2mg 24%
Vitamin B6 0.42mg 25%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 66.9mg 12%
Vitamin B12 1.6mcg 67%
Retinol 25.5mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 85.9IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.15mg 1%
Vitamin D 0.17mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.17mcg
Vitamin D (IU) 6.8IU 1%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 51.9g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 12.99
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 3.311g
Total Polyunsaturated 3.028g
Omega 3s 0.156g 10%
Omega 6s 2.632g 15%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 16.87
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.149g 9%
Eicosapentaenoic Acid (EPA) 0.003g
Docosapentaenoic Acid (DPA) 0.013g
Docosahexaenoic Acid (DHA) 0.009g
n-3-Eicosatrienoic Acid (20:3) 0.002g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 2.596g
gamma-Linolenic Acid (GLA) 0.008g
cis-cis-n6-Eicosadienoic Acid 0.017g
Dihomo-gamma-linolenic acid (DGLA) 0.012g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.003g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.001g
Capric Acid (10:0) 0.004g
Lauric Acid (12:0) 0.013g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.079g
Pentadecanoic Acid (15:0) 0.012g
Palmitic Acid (16:0) 1.715g
Margaric Acid (17:0) 0.023g
Stearic Acid (18:0) 0.658g
Arachidic Acid (20:0) 0.009g
Behenic Acid (22:0) 0.003g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.014g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.323g
cis-Palmitoleic Acid (16:1 cis) 0.316g
Heptadecenoic Acid (17:1) 0.017g
Oleic Acid (18:1) 2.918g
cis-Oleic Acid (18:1 cis) 2.835g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.035g
Docosenoic Acid (22:1) 0.002g
cis-Docosenoic Acid (22:1 cis) 0.002g
cis-Tetracosenoic Acid (24:1 cis) 0.002g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.646g
Conjugated Linoleic Acid (CLAs) 0.017g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.156g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0.001g
Eicosatrienoic Acid (20:3) 0.014g
Eicosatetraenoic Acid 20:4 0.14g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.026g
Trans Fats
Trans-Polyenoic Fats 0.032g
Trans-Monoenoic Fats 0.09g
trans-Palmitoleic Acid (16:1 trans) 0.006g
trans-Oleic Acid (18:1 trans) 0.084g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.032g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 683mg 98%
Isoleucine 1032mg 74%
Leucine 1901mg 70%
Lysine 2061mg 98%
Methionine 677mg 93%
Phenylalanine 898mg 103%
Threonine 1057mg 101%
Tryptophan 262mg 94%
Valine 1068mg 59%
Conditionally Essential Amino Acids
Arginine 1673mg
Cystine 243mg 85%
Glycine 1261mg
Proline 1019mg
Tyrosine 816mg 93%
Non-Essential Amino Acids
Alanine 1434mg
Aspartic acid 2224mg
Betaine 10mg
Glutamic acid 3687mg
Hydroxyproline 192mg
Serine 978mg
Data Source
Ground (Minced) Turkey 93% Lean 7% Fat Pan-Broiled Crumbles
USDA Food Data Central Standard Release