Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (96g) | |||
Calories | 269 | ||
% Daily Value * | |||
Total Fat 10.9g | 14% | ||
Saturated Fat 5g | 25% | ||
Trans Fat --g | |||
Cholesterol 25mg | 8% | ||
Sodium 769mg | 32% | ||
Total Carbohydrate 30.3g | 11% | ||
Dietary Fiber 1.6g | 6% | ||
Total Sugars 3.5g | 7% | ||
Includes --g Added Sugars | --% | ||
Protein 12.3g | 25% | ||
Vitamin C 0mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 2.1mg | 11% | ||
Calcium 148.8mg | 11% | ||
Potassium 198.7mg | 4% | ||
Phosphorus 209.3mg | 17% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 269 calories in PIZZA HUT 12" Pepperoni Pizza, Hand-Tossed Crust coming from 18% protein, 45% carbs, 37% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for PIZZA HUT 12" Pepperoni Pizza, Hand-Tossed Crust. This food consists of 42.6% water, 13.2% protein, 32.5% carbs, 11.7% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 96g | |
Calories (kcal) | 269 | 13% |
Fat | 10.9g | 14% |
Protein | 12.3g | 25% |
Carbohydrate | 30.3g | 11% |
Sugars | 3.5g | 7% |
Fiber | 1.6g | 6% |
Cholesterol | 25mg | 8% |
Saturated Fats | 5g | 25% |
Net-Carbs | 28.7g | |
Trans Fatty Acids | --g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 96g | |
Calcium | 148.8mg | 11% |
Iron, Fe | 2.1mg | 11% |
Potassium, K | 198.7mg | 4% |
Magnesium | 22.1mg | 5% |
Phosphorus, P | 209.3mg | 17% |
Sodium | 769mg | 32% |
Zinc, Zn | 1.6mg | 15% |
Copper, Cu | 0.1mg | 11% |
Manganese | 0.35mg | 15% |
Selenium, Se | 20.4mcg | 37% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 96g | |
Vitamin A, RAE | 54.7mcg | 6% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.31mg | 26% |
Riboflavin (B2) | 0.26mg | 20% |
Niacin (B3) | 3.9mg | 24% |
Vitamin B5 (PA) | 0.45mg | 9% |
Vitamin B6 | 0.15mg | 9% |
Biotin | --mcg | |
Folate (B9) | --mcg | --% |
Folic acid | --mcg | --% |
Food Folate | --mcg | --% |
Folate DFE | --mcg | --% |
Choline | --mg | --% |
Vitamin B12 | 0.65mcg | 27% |
Retinol | 53.8mcg | |
Carotene, beta | --mcg | --% |
Carotene, alpha | --mcg | --% |
Cryptoxanthin, beta | --mcg | --% |
Vitamin A, IU | 195.8IU | |
Lycopene | --mcg | |
Lut + Zeaxanthin | --mcg | |
Vitamin E | 0.72mg | 5% |
Vitamin D | --mcg | --% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | --IU | --% |
Vitamin K | 8.2mcg | 7% |
Vitamin K1 | 0mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 96g | |
Water | 39.7g | |
Ash | 3g | |
Alcohol | 0g | |
Caffeine | --mg | |
Theobromine | --mg | |
PRAL score | 7.08 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 96g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0g | |
Glucose (Dextrose) | 0.53g | |
Fructose | 0.82g | |
Lactose | 0.36g | |
Maltose | 1.8g | |
Galactose | 0.07g | |
Starch | 21.9g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 96g | |
Total Monounsaturated | 3.857g | |
Total Polyunsaturated | 1.953g | |
Omega 3s | 0.182g | 11% |
Omega 6s | 1.72g | 10% |
Omega 3 to Omega 6 Ratio | 0.11 | |
Omega 6 to Omega 3 Ratio | 9.45 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.182g | 11% |
Eicosapentaenoic Acid (EPA) | --g | |
Docosapentaenoic Acid (DPA) | --g | |
Docosahexaenoic Acid (DHA) | --g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | --g | |
gamma-Linolenic Acid (GLA) | 0g | |
cis-cis-n6-Eicosadienoic Acid | 0.024g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | --g | |
Caproic (6:0) | --g | |
Caprylic Acid (8:0) | 0.058g | |
Capric Acid (10:0) | 0.132g | |
Lauric Acid (12:0) | 0.152g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.565g | |
Pentadecanoic Acid (15:0) | 0.056g | |
Palmitic Acid (16:0) | 2.653g | |
Margaric Acid (17:0) | 0.05g | |
Stearic Acid (18:0) | 1.257g | |
Arachidic Acid (20:0) | 0.021g | |
Behenic Acid (22:0) | 0.011g | |
Lignoceric Acid (24:0) | --g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.041g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 0.195g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | 0.013g | |
Oleic Acid (18:1) | 3.555g | |
cis-Oleic Acid (18:1 cis) | --g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.052g | |
Docosenoic Acid (22:1) | --g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | --g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 1.72g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.182g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | --g | |
Eicosatrienoic Acid (20:3) | 0g | |
Eicosatetraenoic Acid 20:4 | 0.026g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | --g | |
Trans-Monoenoic Fats | --g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | --g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 96g | |
Essential Amino Acids | ||
Histidine | 347mg | 50% |
Isoleucine | 516mg | 37% |
Leucine | 1025mg | 38% |
Lysine | 733mg | 35% |
Methionine | 261mg | 36% |
Phenylalanine | 600mg | 69% |
Threonine | 401mg | 38% |
Tryptophan | 118mg | 42% |
Valine | 643mg | 35% |
Conditionally Essential Amino Acids | ||
Arginine | 516mg | |
Cystine | 169mg | 59% |
Glycine | 433mg | |
Proline | 1181mg | |
Tyrosine | 464mg | 53% |
Non-Essential Amino Acids | ||
Alanine | 470mg | |
Aspartic acid | 821mg | |
Betaine | --mg | |
Glutamic acid | 3209mg | |
Hydroxyproline | --mg | |
Serine | 632mg |