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DOMINO'S 14" Cheese Pizza, Classic Hand-Tossed Crust
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Nutrition Facts
Serving Size
Whole Recipe (108g)
Calories278
% Daily Value *
Total Fat 9.7g12%
Saturated Fat 4.4g22%
Trans Fat 0.25g
Cholesterol 18.4mg6%
Sodium 564.8mg24%
Total Carbohydrate 35.9g13%
Dietary Fiber 2.4g8%
Total Sugars 4.3g9%
Includes --g Added Sugars--%
Protein 11.7g23%
Vitamin C 0.97mg1%
Vitamin D 0mcg0%
Iron 2.5mg14%
Calcium 180.4mg14%
Potassium 173.9mg4%
Phosphorus 220.3mg18%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 7.17
  • Inflammation Index 14
  • Amino Acid Score --%
  • Potassium/Sodium 0.31
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 278 calories in DOMINO'S 14" Cheese Pizza, Classic Hand-Tossed Crust coming from 17% protein, 52% carbs, 31% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for DOMINO'S 14" Cheese Pizza, Classic Hand-Tossed Crust. This food consists of 45.8% water, 11.1% protein, 33.9% carbs, 9.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight108g
Calories (kcal) 278 14%
Fat 9.7g 12%
Protein 11.7g 23%
Carbohydrate 35.9g 13%
Sugars 4.3g 9%
Fiber 2.4g 8%
Cholesterol 18.4mg 6%
Saturated Fats 4.4g 22%
Net-Carbs 33.5g
Trans Fatty Acids 0.25g
Minerals
-- = missing data %DV
Weight108g
Calcium 180.4mg 14%
Iron, Fe 2.5mg 14%
Potassium, K 173.9mg 4%
Magnesium 25.9mg 6%
Phosphorus, P 220.3mg 18%
Sodium 564.8mg 24%
Zinc, Zn 1.3mg 12%
Copper, Cu 0.12mg 13%
Manganese 0.35mg 15%
Selenium, Se 24.8mcg 45%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight108g
Vitamin A, RAE 65.9mcg 7%
Vitamin C 0.97mg 1%
Thiamin (B1) 0.35mg 29%
Riboflavin (B2) 0.18mg 14%
Niacin (B3) 3.6mg 23%
Vitamin B5 (PA) 0.49mg 10%
Vitamin B6 0.09mg 5%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 0.5mcg 21%
Retinol 59.4mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 325.1IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E 1.1mg 7%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 5.8mcg 5%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight108g
Water 48.5g
Ash 2g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score 7.17
Carbs & Sugars
-- = missing data %DV
Weight108g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.43g
Glucose (Dextrose) 1.1g
Fructose 1.2g
Lactose 0.54g
Maltose 1g
Galactose 0.13g
Starch 28.5g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight108g
Total Monounsaturated 2.338g
Total Polyunsaturated 1.98g
Omega 3s 0.201g 13%
Omega 6s 1.653g 10%
Omega 3 to Omega 6 Ratio 0.12
Omega 6 to Omega 3 Ratio 8.22
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.199g 12%
Eicosapentaenoic Acid (EPA) 0.004g
Docosapentaenoic Acid (DPA) 0.004g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.638g
gamma-Linolenic Acid (GLA) 0.003g
cis-cis-n6-Eicosadienoic Acid 0.003g
Dihomo-gamma-linolenic acid (DGLA) 0.009g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.103g
Caproic (6:0) 0.081g
Caprylic Acid (8:0) 0.055g
Capric Acid (10:0) 0.144g
Lauric Acid (12:0) 0.176g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.608g
Pentadecanoic Acid (15:0) 0.064g
Palmitic Acid (16:0) 2.211g
Margaric Acid (17:0) 0.044g
Stearic Acid (18:0) 0.906g
Arachidic Acid (20:0) 0.019g
Behenic Acid (22:0) 0.015g
Lignoceric Acid (24:0) 0.009g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.049g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.111g
cis-Palmitoleic Acid (16:1 cis) 0.089g
Heptadecenoic Acid (17:1) 0.015g
Oleic Acid (18:1) 2.127g
cis-Oleic Acid (18:1 cis) 1.96g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.033g
Docosenoic Acid (22:1) 0.002g
cis-Docosenoic Acid (22:1 cis) 0.002g
cis-Tetracosenoic Acid (24:1 cis) 0.001g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.737g
Conjugated Linoleic Acid (CLAs) 0.04g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.201g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.002g
Eicosatrienoic Acid (20:3) 0.009g
Eicosatetraenoic Acid 20:4 0.012g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.004g
Trans Fats
Trans-Polyenoic Fats 0.057g
Trans-Monoenoic Fats 0.189g
trans-Palmitoleic Acid (16:1 trans) 0.023g
trans-Oleic Acid (18:1 trans) 0.166g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.057g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight108g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
DOMINO'S 14" Cheese Pizza, Classic Hand-Tossed Crust
USDA Food Data Central Standard Release