Recipe Nutrition Calculator

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      Lowfat Cheddar Cheese
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      Sausage, turkey, fresh, raw
      ×
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      Nutrition Facts
      Serving Size
      Whole Recipe (85g)
      Calories137
      % Daily Value *
      Total Fat 6.6g8%
      Saturated Fat 2.4g12%
      Trans Fat 0.2g
      Cholesterol 48.7mg16%
      Sodium 585.9mg24%
      Total Carbohydrate 0.81g0%
      Dietary Fiber 0g0%
      Total Sugars 0.15g0%
      Includes --g Added Sugars--%
      Protein 17.6g35%
      Vitamin C 1.3mg1%
      Vitamin D 0.03mcg0%
      Iron 0.79mg4%
      Calcium 128.7mg10%
      Potassium 168.1mg4%
      Phosphorus 238.3mg19%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 137 7% DV
      • Protein 18g 35% DV
      • Carbs 0.81g 0% DV
      • Fat 6.6g 8% DV
      • Fiber 0g 0% DV
      • Sugar 0.15g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 137 calories in Lowfat Cheddar Cheese coming from 53% protein, 2% carbs, 45% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Lowfat Cheddar Cheese. This food consists of 69.91% water, 21.18% protein, 0.97% carbs, 7.94% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight85g
      Calories 137 7%
      Fat 6.6g 8%
      Protein 17.6g 35%
      Carbohydrate 0.81g 0%
      Sugars 0.15g 0%
      Fiber 0g 0%
      Cholesterol 48.7mg 16%
      Saturated Fats 2.4g 12%
      Net-Carbs 0.81g
      Trans Fatty Acids 0.2g
      Minerals
      -- = missing data %DV
      Weight85g
      Calcium 128.7mg 10%
      Iron, Fe 0.79mg 4%
      Potassium, K 168.1mg 4%
      Magnesium 15.4mg 4%
      Phosphorus, P 238.3mg 19%
      Sodium 585.9mg 24%
      Zinc, Zn 2.3mg 21%
      Copper, Cu 0.05mg 6%
      Manganese 0.01mg 1%
      Selenium, Se 4.1mcg 7%
      Fluoride, F 9.9mcg 0%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight85g
      Vitamin A, RAE 24.5mcg 3%
      Vitamin C 1.3mg 1%
      Thiamin (B1) 0.05mg 4%
      Riboflavin (B2) 0.2mg 15%
      Niacin (B3) 2.6mg 16%
      Vitamin B5 (PA) 0.63mg 13%
      Vitamin B6 0.26mg 15%
      Biotin --mcg
      Folate (B9) 6mcg 1%
      Folic acid 0mcg 0%
      Food Folate 6mcg 1%
      Folate DFE 6mcg 1%
      Choline 4.4mg 1%
      Vitamin B12 0.88mcg 37%
      Retinol 23.3mcg
      Carotene, beta 7.4mcg 0%
      Carotene, alpha 6.3mcg 0%
      Cryptoxanthin, beta 6.3mcg 0%
      Vitamin A, IU 101.5IU
      Lycopene 6.3mcg
      Lut + Zeaxanthin 6.3mcg
      Vitamin E 0.09mg 1%
      Vitamin D 0.03mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 0.03mcg
      Vitamin D (IU) 1.4IU 0%
      Vitamin K 0.17mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight85g
      Water 58.1g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 11.83
      Carbs & Sugars
      -- = missing data %DV
      Weight85g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight85g
      Total Monounsaturated 2.087g
      Total Polyunsaturated 1.423g
      Omega 3s 0.101g 6%
      Omega 6s 1.252g 7%
      Omega 3 to Omega 6 Ratio 0.08
      Omega 6 to Omega 3 Ratio 12.4
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.076g 5%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) 0.006g
      cis-cis-n6-Eicosadienoic Acid 0.009g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.063g
      Caproic (6:0) 0.018g
      Caprylic Acid (8:0) 0.02g
      Capric Acid (10:0) 0.039g
      Lauric Acid (12:0) 0.029g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.292g
      Pentadecanoic Acid (15:0) 0.006g
      Palmitic Acid (16:0) 1.307g
      Margaric Acid (17:0) 0.013g
      Stearic Acid (18:0) 0.564g
      Arachidic Acid (20:0) 0g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.006g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.186g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 1.879g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.015g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.252g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.101g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.062g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight85g
      Essential Amino Acids
      Histidine 490mg 70%
      Isoleucine 837mg 60%
      Leucine 1359mg 50%
      Lysine 1369mg 65%
      Methionine 404mg 55%
      Phenylalanine 717mg 82%
      Threonine 632mg 60%
      Tryptophan 155mg 55%
      Valine 882mg 48%
      Conditionally Essential Amino Acids
      Arginine 241mg
      Cystine 148mg 51%
      Glycine 642mg
      Proline 1137mg
      Tyrosine 634mg 73%
      Non-Essential Amino Acids
      Alanine 764mg
      Aspartic acid 1305mg
      Betaine --mg
      Glutamic acid 3131mg
      Hydroxyproline 107mg
      Serine 787mg
      Data Source
      Lowfat Cheddar Cheese
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Sausage, turkey, fresh, raw
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.