Recipe Nutrition Calculator

Build recipes to view macros and more for over 100 nutrients.
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Rolls, hamburger or hot dog, whole wheat
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Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories151
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0.52g3%
Trans Fat 0.01g
Cholesterol 0mg0%
Sodium 267.1mg11%
Total Carbohydrate 25.2g9%
Dietary Fiber 3.4g12%
Total Sugars 3.3g7%
Includes --g Added Sugars--%
Protein 6.9g14%
Vitamin C 0.73mg1%
Vitamin D 0mcg0%
Iron 1.4mg8%
Calcium 110.9mg9%
Potassium 135.5mg3%
Phosphorus 121.5mg10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 2.4
  • Inflammation Score -15
  • Amino Acid Score --%
  • Potassium/Sodium 0.51
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 151 calories in Rolls, hamburger or hot dog, whole wheat coming from 18% protein, 67% carbs, 15% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Rolls, hamburger or hot dog, whole wheat. This food consists of 36.7% water, 12.6% protein, 46.1% carbs, 4.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight56g
Calories (kcal) 151 8%
Fat 2.5g 3%
Protein 6.9g 14%
Carbohydrate 25.2g 9%
Sugars 3.3g 7%
Fiber 3.4g 12%
Cholesterol 0mg 0%
Saturated Fats 0.52g 3%
Net-Carbs 21.7g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight56g
Calcium 110.9mg 9%
Iron, Fe 1.4mg 8%
Potassium, K 135.5mg 3%
Magnesium 45.4mg 11%
Phosphorus, P 121.5mg 10%
Sodium 267.1mg 11%
Zinc, Zn 0.96mg 9%
Copper, Cu 0.13mg 15%
Manganese 1.3mg 56%
Selenium, Se 18.4mcg 33%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight56g
Vitamin A, RAE 18.5mcg 2%
Vitamin C 0.73mg 1%
Thiamin (B1) 0.25mg 21%
Riboflavin (B2) 0.1mg 8%
Niacin (B3) 2.5mg 16%
Vitamin B5 (PA) 0.47mg 9%
Vitamin B6 0.11mg 6%
Biotin --mcg
Folate (B9) 23.5mcg 6%
Folic acid 0mcg 0%
Food Folate 23.5mcg 6%
Folate DFE 23.5mcg 6%
Choline 7.9mg 1%
Vitamin B12 0.11mcg 4%
Retinol 17.9mcg
Carotene, beta 4.5mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 67.2IU
Lycopene 0mcg
Lut + Zeaxanthin 3.9mcg
Vitamin E 0.23mg 2%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 2.5mcg 2%
Vitamin K1 0mcg
Menaquinone-4 (K2) 0mcg
Other
-- = missing data
Weight56g
Water 20.1g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 2.4
Carbs & Sugars
-- = missing data %DV
Weight56g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 1.1g
Fructose 1.4g
Lactose 0g
Maltose 0.81g
Galactose 0g
Starch 16g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight56g
Total Monounsaturated 0.402g
Total Polyunsaturated 0.995g
Omega 3s 0.097g 6%
Omega 6s 0.898g 5%
Omega 3 to Omega 6 Ratio 0.11
Omega 6 to Omega 3 Ratio 9.26
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.094g 6%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.894g
gamma-Linolenic Acid (GLA) 0.003g
cis-cis-n6-Eicosadienoic Acid 0.001g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.002g
Caproic (6:0) 0.001g
Caprylic Acid (8:0) 0.001g
Capric Acid (10:0) 0.002g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.01g
Pentadecanoic Acid (15:0) 0.003g
Palmitic Acid (16:0) 0.304g
Margaric Acid (17:0) 0.003g
Stearic Acid (18:0) 0.176g
Arachidic Acid (20:0) 0.005g
Behenic Acid (22:0) 0.005g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.001g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.012g
cis-Palmitoleic Acid (16:1 cis) 0.011g
Heptadecenoic Acid (17:1) 0.001g
Oleic Acid (18:1) 0.379g
cis-Oleic Acid (18:1 cis) 0.37g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.009g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.897g
Conjugated Linoleic Acid (CLAs) 0.001g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.097g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.003g
Trans-Monoenoic Fats 0.01g
trans-Palmitoleic Acid (16:1 trans) 0.001g
trans-Oleic Acid (18:1 trans) 0.01g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.003g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight56g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Rolls, hamburger or hot dog, whole wheat
USDA Food Data Central Standard Release