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Pan-Broiled Ground (Minced) Bison (Buffalo)
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Nutrition Facts
Serving Size
Whole Recipe (84g)
Calories200
% Daily Value *
Total Fat 12.7g18%
Saturated Fat 5.4g27%
Trans Fat --g
Cholesterol 69.7mg23%
Sodium 61.3mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 20g13%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.6mg6%
Calcium 10.9mg1%
Potassium 286.6mg8%
Phosphorus 172.3mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 9.49
  • Inflammation Index 45
  • Amino Acid Score 63%
  • Potassium/Sodium 4.68
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Pan-Broiled Ground (Minced) Bison (Buffalo) coming from 41% protein, 0% carbs, 59% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Pan-Broiled Ground (Minced) Bison (Buffalo). This food consists of 60.5% water, 24.2% protein, 0% carbs, 15.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight84g
Calories (kcal) 200 9%
Fat 12.7g 18%
Protein 20g 13%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 69.7mg 23%
Saturated Fats 5.4g 27%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight84g
Calcium 10.9mg 1%
Iron, Fe 2.6mg 6%
Potassium, K 286.6mg 8%
Magnesium 18.5mg 4%
Phosphorus, P 172.3mg 4%
Sodium 61.3mg 3%
Zinc, Zn 4.3mg 11%
Copper, Cu 0.12mg 1%
Manganese 0.01mg 0%
Selenium, Se 25.2mcg 6%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight84g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.11mg 9%
Riboflavin (B2) 0.21mg 16%
Niacin (B3) 4.7mg 29%
Vitamin B5 (PA) 0.96mg 19%
Vitamin B6 0.32mg 19%
Biotin --mcg
Folate (B9) 12.6mcg 3%
Folic acid 0mcg 0%
Food Folate 12.6mcg 3%
Folate DFE 12.6mcg 3%
Choline --mg --%
Vitamin B12 1.9mcg 80%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.2mg 1%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight84g
Water 50g
Ash 0.86g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 9.49
Carbs & Sugars
-- = missing data %DV
Weight84g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight84g
Total Monounsaturated 4.966g
Total Polyunsaturated 0.597g
Omega 3s 0.067g 4%
Omega 6s 0.461g 3%
Omega 3 to Omega 6 Ratio 0.15
Omega 6 to Omega 3 Ratio 6.88
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.005g
Capric Acid (10:0) 0.005g
Lauric Acid (12:0) 0.005g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.229g
Pentadecanoic Acid (15:0) 0.066g
Palmitic Acid (16:0) 2.29g
Margaric Acid (17:0) 0.192g
Stearic Acid (18:0) 2.612g
Arachidic Acid (20:0) 0.024g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.018g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.254g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.091g
Oleic Acid (18:1) 4.562g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.04g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.461g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.067g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.005g
Eicosatetraenoic Acid 20:4 0.065g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight84g
Essential Amino Acids
Histidine 732mg 90%
Isoleucine 964mg 87%
Leucine 1713mg 70%
Lysine 1853mg 84%
Methionine 540mg 49%
Phenylalanine 848mg 44%
Threonine 906mg 78%
Tryptophan 151mg 52%
Valine 1075mg 77%
Conditionally Essential Amino Acids
Arginine 1360mg
Cystine 238mg 22%
Glycine 1296mg
Proline 1023mg
Tyrosine 680mg 36%
Non-Essential Amino Acids
Alanine 1330mg
Aspartic acid 1952mg
Betaine --mg
Glutamic acid 3253mg
Hydroxyproline 250mg
Serine 830mg
Data Source
Pan-Broiled Ground (Minced) Bison (Buffalo)
USDA Food Data Central Standard Release (Common)