Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (85g) | |||
Calories | 428 | ||
% Daily Value * | |||
Total Fat 39.3g | 50% | ||
Saturated Fat 15.1g | 75% | ||
Trans Fat 1.3g | |||
Cholesterol 82.5mg | 27% | ||
Sodium 1344.7mg | 56% | ||
Total Carbohydrate 1g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 16.4g | 33% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 1.1mcg | 6% | ||
Iron 1.1mg | 6% | ||
Calcium 16.2mg | 1% | ||
Potassium 232.9mg | 5% | ||
Phosphorus 134.3mg | 11% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 428 calories in Pepperoni coming from 16% protein, 1% carbs, 83% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Pepperoni. This food consists of 30% water, 20.2% protein, 1.2% carbs, 48.5% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 85g | |
Calories (kcal) | 428 | 21% |
Fat | 39.3g | 50% |
Protein | 16.4g | 33% |
Carbohydrate | 1g | 0% |
Sugars | 0g | 0% |
Fiber | 0g | 0% |
Cholesterol | 82.5mg | 27% |
Saturated Fats | 15.1g | 75% |
Net-Carbs | 1g | |
Trans Fatty Acids | 1.3g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 85g | |
Calcium | 16.2mg | 1% |
Iron, Fe | 1.1mg | 6% |
Potassium, K | 232.9mg | 5% |
Magnesium | 15.3mg | 4% |
Phosphorus, P | 134.3mg | 11% |
Sodium | 1344.7mg | 56% |
Zinc, Zn | 2.1mg | 19% |
Copper, Cu | 0.08mg | 9% |
Manganese | 0.91mg | 40% |
Selenium, Se | 24.7mcg | 45% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 85g | |
Vitamin A, RAE | 0mcg | 0% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.23mg | 19% |
Riboflavin (B2) | 0.22mg | 17% |
Niacin (B3) | 4.2mg | 26% |
Vitamin B5 (PA) | 0.79mg | 16% |
Vitamin B6 | 0.31mg | 18% |
Biotin | --mcg | |
Folate (B9) | 4.3mcg | 1% |
Folic acid | 0mcg | 0% |
Food Folate | 4.3mcg | 1% |
Folate DFE | 4.3mcg | 1% |
Choline | 43.5mg | 8% |
Vitamin B12 | 1.1mcg | 46% |
Retinol | 0mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 0IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 0.88mg | 6% |
Vitamin D | 1.1mcg | 6% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 44.2IU | 6% |
Vitamin K | 4.9mcg | 4% |
Vitamin K1 | 0mcg | |
Menaquinone-4 (K2) | 35.4mcg | |
Other | ||
-- = missing data | ||
Weight | 85g | |
Water | 24.3g | |
Ash | 4g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 7.46 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 85g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0g | |
Glucose (Dextrose) | 0g | |
Fructose | 0g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 85g | |
Total Monounsaturated | 17.655g | |
Total Polyunsaturated | 3.789g | |
Omega 3s | 0.143g | 9% |
Omega 6s | 3.216g | 19% |
Omega 3 to Omega 6 Ratio | 0.04 | |
Omega 6 to Omega 3 Ratio | 22.49 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.139g | 9% |
Eicosapentaenoic Acid (EPA) | 0.003g | |
Docosapentaenoic Acid (DPA) | 0.017g | |
Docosahexaenoic Acid (DHA) | 0.003g | |
n-3-Eicosatrienoic Acid (20:3) | 0.015g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 3.064g | |
gamma-Linolenic Acid (GLA) | 0.002g | |
cis-cis-n6-Eicosadienoic Acid | 0.116g | |
Dihomo-gamma-linolenic acid (DGLA) | 0.034g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0.003g | |
Caproic (6:0) | 0.001g | |
Caprylic Acid (8:0) | 0.002g | |
Capric Acid (10:0) | 0.024g | |
Lauric Acid (12:0) | 0.029g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.875g | |
Pentadecanoic Acid (15:0) | 0.108g | |
Palmitic Acid (16:0) | 8.769g | |
Margaric Acid (17:0) | 0.296g | |
Stearic Acid (18:0) | 4.887g | |
Arachidic Acid (20:0) | 0.054g | |
Behenic Acid (22:0) | 0.003g | |
Lignoceric Acid (24:0) | 0.003g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.185g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | 1.162g | |
cis-Palmitoleic Acid (16:1 cis) | 1.108g | |
Heptadecenoic Acid (17:1) | 0.2g | |
Oleic Acid (18:1) | 15.887g | |
cis-Oleic Acid (18:1 cis) | 14.751g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.217g | |
Docosenoic Acid (22:1) | 0.003g | |
cis-Docosenoic Acid (22:1 cis) | 0.003g | |
cis-Tetracosenoic Acid (24:1 cis) | 0.001g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 3.324g | |
Conjugated Linoleic Acid (CLAs) | 0.153g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.143g | |
Octadecatrienoic Acid (mixed isomers) | 0.002g | |
Parinaric Acid (18:4) | 0g | |
Eicosatrienoic Acid (20:3) | 0.055g | |
Eicosatetraenoic Acid 20:4 | 0.096g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | 0.031g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.107g | |
Trans-Monoenoic Fats | 1.19g | |
trans-Palmitoleic Acid (16:1 trans) | 0.055g | |
trans-Oleic Acid (18:1 trans) | 1.136g | |
trans-Docosenoic Acid (22:1 trans) | 0g | |
trans-Octadecadienoic Acid (18:2 trans) | 0.105g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 85g | |
Essential Amino Acids | ||
Histidine | 585mg | 84% |
Isoleucine | 766mg | 55% |
Leucine | 1339mg | 49% |
Lysine | 1404mg | 67% |
Methionine | 434mg | 60% |
Phenylalanine | 661mg | 76% |
Threonine | 739mg | 70% |
Tryptophan | 196mg | 70% |
Valine | 839mg | 46% |
Conditionally Essential Amino Acids | ||
Arginine | 1103mg | |
Cystine | 194mg | 68% |
Glycine | 912mg | |
Proline | 733mg | |
Tyrosine | 562mg | 64% |
Non-Essential Amino Acids | ||
Alanine | 1001mg | |
Aspartic acid | 1551mg | |
Betaine | 2mg | |
Glutamic acid | 2558mg | |
Hydroxyproline | 325mg | |
Serine | 655mg |