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Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw
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Nutrition Facts
Serving Size
Whole Recipe (114g)
Calories393
% Daily Value *
Total Fat 35.6g46%
Saturated Fat 14.7g74%
Trans Fat 1.1g
Cholesterol 70.7mg24%
Sodium 61.6mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 18g36%
Vitamin C 0mg0%
Vitamin D 0.23mcg1%
Iron 1.3mg7%
Calcium 10.3mg1%
Potassium 254.2mg5%
Phosphorus 134.5mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 7.92
  • Inflammation Score 97
  • Amino Acid Score --%
  • Potassium/Sodium 4.13
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 393 calories in Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw coming from 18% protein, 0% carbs, 82% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw. This food consists of 53.1% water, 15.7% protein, 0% carbs, 31.1% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight114g
Calories (kcal) 393 20%
Fat 35.6g 46%
Protein 18g 36%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 70.7mg 24%
Saturated Fats 14.7g 74%
Net-Carbs 0g
Trans Fatty Acids 1.1g
Minerals
-- = missing data %DV
Weight114g
Calcium 10.3mg 1%
Iron, Fe 1.3mg 7%
Potassium, K 254.2mg 5%
Magnesium 14.8mg 4%
Phosphorus, P 134.5mg 11%
Sodium 61.6mg 3%
Zinc, Zn 3mg 28%
Copper, Cu 0.04mg 5%
Manganese 0mg 0%
Selenium, Se 2.8mcg 5%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight114g
Vitamin A, RAE 10.3mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.09mg 7%
Niacin (B3) 3.1mg 19%
Vitamin B5 (PA) 0.29mg 6%
Vitamin B6 0.2mg 12%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 1.6mcg 66%
Retinol 10.3mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 33.1IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.33mg 2%
Vitamin D 0.23mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.23mcg
Vitamin D (IU) 9.1IU 1%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight114g
Water 60.8g
Ash 0.7g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 7.92
Carbs & Sugars
-- = missing data %DV
Weight114g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight114g
Total Monounsaturated 12.417g
Total Polyunsaturated 0.873g
Omega 3s 0.241g 15%
Omega 6s 0.569g 3%
Omega 3 to Omega 6 Ratio 0.42
Omega 6 to Omega 3 Ratio 2.36
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.241g 15%
Eicosapentaenoic Acid (EPA) 0.008g
Docosapentaenoic Acid (DPA) 0.031g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.257g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0.006g
Arachidonic acid (AA) 0.011g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.017g
Lauric Acid (12:0) 0.024g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.886g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 7.101g
Margaric Acid (17:0) 0.508g
Stearic Acid (18:0) 6.121g
Arachidic Acid (20:0) 0.05g
Behenic Acid (22:0) 0.018g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.22g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 1.037g
cis-Palmitoleic Acid (16:1 cis) 0.978g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 11.126g
cis-Oleic Acid (18:1 cis) 10.087g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.034g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.569g
Conjugated Linoleic Acid (CLAs) 0.298g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.241g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.006g
Eicosatetraenoic Acid 20:4 0.011g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.015g
Trans-Monoenoic Fats 1.098g
trans-Palmitoleic Acid (16:1 trans) 0.059g
trans-Oleic Acid (18:1 trans) 1.039g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) 0.015g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight114g
Essential Amino Acids
Histidine 650mg 93%
Isoleucine 749mg 53%
Leucine 1360mg 50%
Lysine 1427mg 68%
Methionine 593mg 81%
Phenylalanine 701mg 80%
Threonine 652mg 62%
Tryptophan 189mg 68%
Valine 796mg 44%
Conditionally Essential Amino Acids
Arginine 1186mg
Cystine --mg --%
Glycine 982mg
Proline 578mg
Tyrosine 606mg 69%
Non-Essential Amino Acids
Alanine 938mg
Aspartic acid --mg
Betaine --mg
Glutamic acid 2514mg
Hydroxyproline --mg
Serine 634mg
Data Source
Beef, New Zealand, imported, brisket navel end, separable lean and fat, raw
USDA Food Data Central Standard Release